Restaurateur & Executive Chef

3 days ago


Santa Ana, California, United States Detention Restaurant Full time
Why Join Us?

At Detention Restaurant and Trust, we value creativity, passion, and expertise. As our new Executive Chef, you will have the opportunity to run your own restaurant within our established framework, benefiting from our perfected business model and incredible support structure.

About the Role

As our Executive Chef, you will oversee menu planning, purchasing, and execution, working closely with our sommelier to deliver exceptional service. You will also manage a team of three chefs, ensuring seamless execution of our services.

Our restaurant operates in a high-energy environment, with a strong focus on creativity and innovation. A competitive salary of $180,000 - $250,000 per year is offered, commensurate with experience.



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