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Executive Chef Assistant

2 months ago

Arlington, Virginia, United States Moradaseniorliving Full time

Sous Chef Opportunity

Morada Senior Living is seeking a skilled Sous Chef to join our team in Arlington, TX. As a key member of our culinary team, you will be responsible for providing supervision to the dietary/kitchen team and supporting the Executive Chef.

Key Responsibilities:

  • Assist in controlling food costs and maintaining controls and security of all food items and supplies in storage.
  • Assist in maintaining and enforcing policies and procedures of all meal production, preparing, and coordinating.
  • Manage the meal service, including receiving, rotating, and inventory of products and regulatory compliance.
  • Record and maintain Food Safety Equipment Records and Food Safety Temperature Records.
  • Perform and assist in the rotation (FIFO First In First Out) inventory and security of food and supplies in the correct storage area.

Requirements:

  • Two (2) years Sous Chef experience.
  • Supervisory experience preferred.
  • Must maintain current Food Services Sanitation certificate.
  • Associates Degree in Culinary Arts preferred.
  • Competent in organizational, time management skills.
  • Ability to work weekends, evening, and flexible hours.

Benefits:

Morada Senior Living offers a comprehensive benefit package, including medical, dental, vision, life, and disability insurances, paid time off, and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match, Employee Assistance Program, and accident insurance policies.

Thank you for your interest in Morada Senior Living careers. If you have any questions about the position, please contact the community directly.