Culinary Support Staff

2 weeks ago


Frederick, Maryland, United States Homewood Retirement Centers of the United Church of Christ, Inc. Full time

Dining Services Associate - Part-Time

Homewood Retirement Centers

Frederick, MD

No Experience Necessary - Training Provided

At Homewood, we foster a vibrant, collaborative environment. Through teamwork, we enhance creativity, solve challenges, enjoy our roles, and cultivate relationships. This synergy leads to outstanding job satisfaction and stability.

POSITION OVERVIEW:

The Dining Services Associate is responsible for delivering meals to residents and guests in an appealing and professional manner, ensuring a high-quality dining experience in a restaurant-style setting.

KEY RESPONSIBILITIES:

  1. Maintains confidentiality regarding residents, their conditions, and family matters.
  2. Adheres to established corporate and departmental policies and procedures, upholding high standards of practice.
  3. Assists in preparing meal trays by arranging condiments, cutlery, food, beverages, and special items.
  4. Prepares dining areas by setting tables with linens, decorations, condiments, candles, napkins, service plates, utensils, and menus.
  5. Serves meals on trays and/or tables in an attractive and appetizing manner.
  6. Waits on tables in a restaurant-style manner, employing proper serving etiquette.
  7. Contributes to creating a positive dining atmosphere for residents and guests.
  8. Assists in meal preparation as needed.
  9. Delivers tray carts and nourishment to nursing areas/floors.
  10. Responsible for the daily cleaning and sanitation of dishes, utensils, equipment, and work areas, following established sanitation procedures.
  11. Assists with special dining events (banquets, teas, etc.).
  12. Performs additional tasks as directed by the supervisor.

QUALIFICATIONS:

  • Previous food service experience is preferred.
  • Ability to comprehend and follow both verbal and written instructions.
  • High standards of personal hygiene and cleanliness.
  • Capability to repeatedly push tray carts and lift or carry a minimum of 25 pounds throughout an eight-hour shift.
  • Ability to stand and walk for the duration of an eight-hour shift.
  • Must treat residents and the public with kindness and respect in a cheerful manner.
  • Familiarity with point of service systems is preferred.


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