Executive Restaurant Manager
5 days ago
About the Role:
Papa John's – General Manager
This is a Franchise Position
At Papa John's, we prioritize our team members and strive to create a positive work environment.
Our General Managers are responsible for overseeing all aspects of a Papa John's restaurant, ensuring high-quality products and services, and driving profitability.
Key Responsibilities:
- Manage restaurant operations, including inventory, scheduling, and customer service
- Implement and maintain company policies, procedures, and systems
- Ensure compliance with federal, state, and local laws and regulations
- Develop and maintain a quality system with team members
- Respond to customer concerns and issues
- Request customer and team member feedback
- Improve restaurant operations and increase efficiency
- Build brand loyalty and maintain a positive reputation
- Recruit and train customer-focused team members
- Manage profit goals and ensure controllable costs stay within budget
- Maintain a clean and well-maintained restaurant
About Papa John's:
We have over 5,000 locations in 44 countries and territories around the world.
We offer a competitive benefits and compensation package.
Our Commitment to Diversity and Inclusion:
Papa John's is an equal opportunity employer and welcomes applicants from diverse backgrounds.
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