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Assistant Culinary Manager

2 months ago

Knoxville, Tennessee, United States Aimbridge Hospitality Full time

Position Overview

The Assistant Culinary Manager collaborates closely with the Executive Chef to oversee and coordinate food preparation within the kitchen environment. This role requires a commitment to fulfilling job responsibilities, with management-level associates expected to engage fully throughout their workday.

Key Responsibilities

In this position, you will:

  • Develop and implement innovative menu offerings that align with the restaurant's vision.
  • Train kitchen personnel on adherence to restaurant policies and sanitation standards.
  • Organize staff schedules and direct kitchen operations to ensure efficiency and quality.
  • Create visually appealing plating presentations that enhance the dining experience.
  • Ensure compliance with hygiene and food safety regulations.
  • Manage kitchen inventory and adhere to budgetary constraints.
  • Foster a welcoming atmosphere for guests and team members alike.
  • Maintain high standards of personal appearance and grooming in accordance with company policies.
  • Monitor attendance and comply with hospitality standards as dictated by operational needs.
  • Ensure compliance with necessary certifications, including Food Handlers and Alcohol Awareness.
  • Address and resolve customer inquiries and concerns effectively.
  • Conduct regular reviews of food sales and maintain accurate records.

Qualifications

To be successful in this role, candidates typically possess:

  • A Bachelor's degree coupled with 2 to 4 years of experience in a high-volume full-service restaurant.
  • The ability to work autonomously with minimal supervision while managing complex issues.
  • Strong leadership skills, including the capacity to mentor and coach team members.
  • Proficiency in Windows Operating Systems and company-approved software.
  • Excellent communication skills, with the ability to convey information clearly.
  • Adeptness in evaluating options and making decisions swiftly and accurately.
  • Capability to thrive in high-pressure situations while maintaining composure.

Company Overview

Aimbridge Hospitality stands as a leader in third-party hotel management, boasting a diverse portfolio of over 1,550 hotels across various locations. Our associates are dedicated to delivering exceptional service and achieving outstanding results, thriving in a culture that encourages excellence.

Benefits

Upon completion of an initial waiting period, full-time employees are eligible for a comprehensive benefits package, which includes:

  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan