Culinary Expert

We are seeking a skilled Culinary Expert to join our team at Holiday Inn West Cedar Bluff in Knoxville, TN. As a key member of our restaurant staff, you will be responsible for preparing and cooking food to our guests' requests and liking. If you have a passion for delivering exceptional guest service and a positive attitude, we encourage you to apply for this exciting opportunity.

• Greet guests warmly and ensure their dining experience is exceptional.
• Prepare and cook food according to brand and health standards.
• Stock and assist with food orders as needed.
• Clean and sanitize all restaurant, kitchen surfaces, and guest areas.
• Engage with guests to ensure satisfaction with food and service.
• Respond to complaints and help resolve them.
• Maintain knowledge of rotating menu and health safety standards.
• Provide excellent guest service and maintain a positive attitude.
• Report any maintenance issues with kitchen appliances and equipment to management.

• High school diploma or equivalent preferred.
• Ability to provide top-notch guest service in a fast-paced environment.
• Positive attitude and ability to work well under pressure with all staff.
• Ability to work in a standing position for long periods of time.
• Ability to safely lift and maneuver trays of food when necessary.
• Willingness to follow instructions and ask questions for clarification if needed.
• Ability to work in a busy restaurant environment.
• Learn and execute all food and safety policies and laws.
• Must be flexible and adaptable to change.
• Perform other duties and tasks as assigned or requested.

We offer a competitive salary, excellent travel discounts, and paid PTO. If you are a team player with a passion for delivering exceptional guest service, we encourage you to apply for this exciting opportunity.