Executive Pastry Cook

Job Title: Executive Pastry Specialist - NYCAt Passerine, we are committed to delivering exceptional dining experiences in the heart of NYC. Our team is dedicated to bringing a high-end Indian culinary experience to the city, inspired by Michelin-starred Chef Chetan Shetty.Company Overview:We aim to create an unforgettable dining experience that reflects the...

Manhatta Restaurant: A World-Class Pastry ExperiencePerched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.About Us:We are a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group. Our mission is to provide down-to-earth...

The Modern, a Michelin-starred contemporary American restaurant located within the Museum of Modern Art, seeks an experienced Pastry Sous Chef to join their team.As a key member of the pastry department, you will be responsible for overseeing the execution and development of pastry menus, leading a team of skilled Pastry Cooks, and maintaining the highest...

Do you have a passion for pastry and a desire to work in a dynamic kitchen environment? As a Pastry Prep Cook at Maman, you will be responsible for preparing and presenting a wide range of pastries, cakes, and other sweet treats. Your attention to detail and commitment to excellence will ensure that every item that leaves the kitchen meets our high...

About the RoleWe are seeking an exceptional Pastry Sous Chef to join our team at Manhatta. In this role, you will be responsible for leading our pastry department and ensuring the highest quality of desserts in all our offerings.Key ResponsibilitiesDevelop and implement pastry menu strategies to drive business growth and customer satisfaction.Supervise a...

Major Food Group LLC is seeking an experienced and skilled Pastry Cook to join our team at Torrisi, located in the historic Puck Building. As a Pastry Cook, you will play a vital role in creating visually stunning and delicious pastry items that showcase your culinary expertise.

We are seeking a highly skilled and experienced Pastry Chef to lead our pastry kitchen at Marseille, a renowned French brasserie in the heart of Broadway & Hell's Kitchen.About UsMarseille has been a staple in the neighborhood for nearly two decades, offering an exceptional dining experience with its world-class wine list and French Provencal cuisine. We...

About The Polo BarThe Polo Bar is a renowned dining establishment offering an exceptional culinary experience. As a member of our team, you will contribute to delivering outstanding service and ensuring the highest standards of quality.Job Summary:We are seeking an experienced Pastry Cook Specialist to join our kitchen team. This is an excellent opportunity...

Job OverviewWe are seeking a highly motivated and experienced lead pastry cook to join our team at Junoon Restaurant. Located in the heart of New York, our modern Indian restaurant is known for its high-end products and innovative techniques.About the RoleThis is an excellent opportunity for a passionate pastry professional to take on a leadership role and...

Job OverviewAt Rowland's Bar and Grill, we are seeking a skilled Pastry Cook to join our team in New York, NY.CompensationThe estimated annual salary for this role is around $55,000 - $65,000, depending on experience.Job DescriptionWe are looking for a detail-oriented and organized Pastry Cook to prepare bakery and pastry products. As a key member of our...

We are seeking an Executive Pastry Chef Educator to join our team at CSC Generation. This role is ideal for a highly motivated and experienced professional who can inspire customers on their culinary journey.The Executive Pastry Chef Educator will contribute to store success by blending culinary talent and teaching skills to support the Resident Chef in...

Roscioli NYC, a renowned Italian restaurant group, is expanding its team of skilled hospitality professionals. As an Executive Pastry Chef - Baking and Pastry Arts, you will play a vital role in managing the production of all bakery items, including bread, pizza bianca, focaccia, and maritozzi.This position reports directly to the Executive Chef and requires...

L'Amico, a renowned restaurant in NYC, is seeking an accomplished Executive Pastry Chef to lead our pastry team. As a key member of our culinary team, you will be responsible for creating innovative and seasonal dessert menus that exceed our guests' expectations.Estimated Salary Range: $65,000 - $80,000 per year.About the RoleWe are looking for a highly...

About Us:Ci Siamo is a leading restaurant from Union Square Hospitality Group, under the culinary expertise of James Beard semifinalist Chef Hillary Sterling.Located at Manhattan West, this esteemed dining establishment showcases live-fire cooking and an Italian-infused menu that reflects Chef Sterling's extensive travels. The menu is rooted in seasonal...

Le Café Louis Vuitton, a premier destination for gastronomic experiences, is seeking an exceptional Pastry Cook to join their team. Located in the heart of New York City, this upscale café offers a unique blend of French design and cultural inspiration.The ideal candidate will have 1+ years of experience in high-end restaurants or boutique pastry shops,...

About UsManhatta, a restaurant from Danny Meyer's Union Square Hospitality Group, seamlessly combines stunning sky-high views with genuine down-to-earth hospitality. Perched sixty stories above Lower Manhattan, our restaurant offers breathtaking vistas of New York City, its bridges, and waterways.Your RoleThe Executive Pastry Specialist is responsible for...

Manhatta, a restaurant and event space in Lower Manhattan, seeks an experienced Pastry Sous Chef to lead its pastry team.Job SummaryThe Pastry Sous Chef is responsible for overseeing the preparation of high-quality pastry products, managing a team of pastry cooks, and ensuring exceptional customer service. This role requires strong leadership skills,...

Job SummaryThe Pierre, a Taj Hotel, is seeking an accomplished Executive Pastry Artisan to lead our culinary team. Salary Range: $80,000 - $110,000 per annum.Key ResponsibilitiesAs a seasoned pastry professional, you will be responsible for managing pastry production, overseeing a team of skilled pastry chefs, and maintaining high standards of quality and...

Pastry Cook Opportunity at Reserve Cut in New York CityWe are seeking a skilled pastry cook to join our team at Reserve Cut in the heart of New York City.Estimated Salary: $60,000 - $80,000 per yearCompany OverviewReserve Cut is part of Reserve Cut Hospitality Group and offers an exceptional dining experience. Our restaurant prides itself on excellence and...

Job DescriptionWe are seeking a skilled and experienced Executive Pastry Chef to join our team at CUT by Wolfgang Puck.Key Responsibilities:Prepare, setup and serve breads, pastries, desserts, ice creams, sorbets, and special request items in accordance with high-quality standards and specifications.Assist in producing and plating pastries, desserts, ice...