Executive Chef Assistant

18 hours ago


Pittsburgh, Pennsylvania, United States Market District Full time
Sous Chef Opportunity at Market District

We are seeking a highly skilled and experienced Sous Chef to join our team at Market District. As a key member of our culinary team, you will play a vital role in ensuring the success of our kitchen operations.

Key Responsibilities:
  • Assist the Executive Chef in managing kitchen operations, including menu planning, inventory control, and sanitation programs.
  • Develop and implement effective menu planning and inventory control systems to optimize food costs and quality.
  • Lead the kitchen team in the absence of the Executive Chef or Kitchen Manager, ensuring seamless operations and exceptional customer service.
  • Provide leadership and training to kitchen staff, promoting a culture of safety, diversity, and inclusion.
Requirements:
  • Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and train kitchen staff.
  • Excellent food preparation skills and knowledge of food safety protocols.
  • Ability to work effectively in a fast-paced kitchen environment, prioritizing tasks and managing multiple responsibilities.
What We Offer:
  • A competitive salary and benefits package, including opportunities for career advancement and professional development.
  • A dynamic and inclusive work environment that values diversity, equity, and inclusion.
  • The chance to work with a passionate team that is dedicated to delivering exceptional customer service and driving business growth.


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