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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Kitchen Manager/Chef to join our team at Haake Recruiting. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest level of quality and service to our guests.
Key Responsibilities:
- Teach, train, and mentor all staff on menu items and kitchen procedures
- Ensure excellence in guest satisfaction through a commitment to a "Do Whatever It Takes Attitude" and a hands-on management style
- Lead by example and maintain a clean and organized kitchen environment
- Meet the following qualifications:
- 4+ years of experience as an Executive Chef or Kitchen Manager
- Strong interpersonal and conflict resolution skills
- Ability to work days, nights, and/or weekends as required
- Stable and progressive work history; strong work ethic
- Basic knowledge of computer software, including Outlook, Microsoft, and Excel
- Working knowledge of health, safety, and sanitation regulations
What We Offer:
- Salary: $60,000 to $70,000 per year (DOE)
- Medical, Dental, and Vision benefits
We are an equal opportunity employer and welcome applications from qualified candidates. If you are a motivated and experienced Kitchen Manager/Chef looking for a new challenge, please submit your application.