Culinary Support Professional

About UsKimpton Hotels & Restaurants is a boutique hotel chain that values human connections and provides exceptional service to its guests.Our CultureWe believe in creating a culture that reflects the diversity of our hotel and restaurant guests. Our team is committed to understanding, accepting, and celebrating differences among people.Job SummaryWe are...

Job OverviewLabor Staffing Inc. is a leading staffing solutions provider seeking an experienced and skilled Lead Culinary Professional to join our team.About the RoleThis exciting opportunity involves overseeing food preparation, presentation, and serving in a fast-paced professional kitchen environment.Key Responsibilities:Food Preparation and Presentation:...

Join Our Team as a Line CookWe are seeking a reliable and skilled line cook to join our team at The Avenue Pub. As a member of our culinary team, you will play a vital role in preparing high-quality dishes for our customers.Our ideal candidate is a motivated individual with prior experience in the restaurant industry. They should have a solid understanding...

Job DescriptionThis position involves working in a fast-paced environment, providing exceptional customer service and supporting the culinary team in delivering high-quality food and beverage experiences.Salary InformationThe estimated annual salary for this role is between $28,000 and $38,000, based on industry standards and relevant experience.Key...

Are you a highly motivated and dedicated culinary professional looking to take on a leadership role with Gecko Hospitality?We are seeking an experienced Executive Culinary Leader to join our team in New Orleans, LA.About the Role:The Executive Culinary Leader will be responsible for overseeing the culinary operations of our Polished Casual establishment,...

As a seasoned Culinary Operations Manager, you will be responsible for leading the culinary team to deliver exceptional guest experiences and drive business success. This is an exciting opportunity to join Marriott International's Sheraton brand, where you will have the chance to work with a talented team of professionals who share your passion for...

Job SummaryWe are seeking a highly experienced Executive Culinary Director to lead our kitchen team. As a key member of our management team, you will be responsible for developing and implementing menus, managing inventory, and maintaining high culinary standards.Key ResponsibilitiesDevelop and implement menus that align with our brand's vision and customer...

**Job Summary**We are seeking an experienced kitchen professional to join our team at Loews New Orleans Hotel. As a Culinary Specialist, you will be responsible for preparing and cooking high-quality menu items in a fast-paced environment.**Key Responsibilities**Set up and organize work areas with necessary supplies and equipmentReceive, inspect, and rotate...

Job SummaryWe are seeking a talented Culinary and Service Coordinator to join our team at Deanies Seafood. The successful candidate will be responsible for supervising culinary activities, overseeing guest services, and training kitchen personnel.BenefitsThe estimated salary for this position is $65,000 - $85,000 per year, depending on...

At Cochon, a restaurant part of Link Restaurant Group in New Orleans, we are dedicated to providing honest and simple food that reflects the unique flavors of our region. Our team is passionate about food and hospitality, and we strive to create an exceptional dining experience for our guests.We offer competitive hourly compensation to our culinary...

About Mr. Mudbug Catering, LLCWe are a leading catering company dedicated to delivering exceptional dining experiences. Our team is passionate about serving high-quality food and providing outstanding service to our clients.Compensation and BenefitsWe offer a competitive salary of $60,000 - $70,000 per year, based on experience, plus benefits including...

Job OverviewWe are excited to announce an exciting opportunity for an Accounting Support Professional to join our team at Quality Support Services. This role will involve assisting in the verification of vendors' banking information to ensure timely payments via ACH.About the Job:Assist in verifying vendors' banking information using the ACH Vendor List in...

Hillstone Restaurant Group seeks a seasoned Culinary Operations Manager to oversee daily kitchen operations, ensuring exceptional culinary experiences for our guests.Salary: $90,000-$110,000 per yearAbout the Role:We are seeking a highly skilled and dedicated executive chef to lead our kitchen team. As a Culinary Operations Manager, you will be responsible...

Marriott International, Inc. is a hospitality company that values its associates and strives to provide an exceptional work experience.We are seeking a Culinary Professional to join our team as a Cook II at the New Orleans Marriott, located in downtown New Orleans. This is a part-time position that offers a competitive salary of $18-22 per hour, depending on...

Job Summary:This senior leadership position oversees the daily operations of the culinary team, ensuring exceptional guest experiences and maintaining high standards of food quality and safety.Key Responsibilities:Develop and implement strategic plans to drive business growth and profitabilityLead a diverse team of culinary professionals, providing guidance,...

OverviewThe Barnett Hotel, in collaboration with Brutto Americano, is seeking a seasoned Sous Chef to join their culinary team. With a focus on delivering exceptional dining experiences, this role presents an exciting opportunity for a motivated and skilled professional to contribute to the success of our esteemed restaurant.

Job DescriptionThe Eliza Jane is a unique blend of history and modern style, reflecting the diverse character of New Orleans. As a culinary haven, our kitchen requires a skilled Prep Cook to lay the groundwork for exceptional dishes.This role involves setting up workstations, preparing ingredients with efficiency, and maintaining kitchen safety and...

We are seeking a skilled Executive Culinary Leader to join our team at 34 Restaurant and Bar, part of the renowned Emeril group.Estimated Salary: $120,000 - $150,000 per yearThe ideal candidate will have 2-3 years of leadership experience in fine dining, with an unwavering passion for delivering exceptional culinary experiences.Key Responsibilities:Lead a...

Cajun Group LLC is seeking Culinary Team Members to join our dynamic kitchen team. As a key member of our culinary staff, you will play a vital role in delivering exceptional dining experiences to our customers.Job SummaryThis position involves working in a fast-paced kitchen environment where attention to detail and a commitment to quality are essential....

The Bell is seeking a talented and experienced Kitchen Culinary Specialist to join our team in delivering exceptional culinary experiences. Our ideal candidate has a passion for seafood-focused cuisine, a keen eye for detail, and the ability to work efficiently in a fast-paced kitchen environment.We value candidates who are invested in ensuring a positive...