Executive Chef and Kitchen Operations Manager

Restaurant Executive Chef OpportunityLager Executive Search is partnering with a prominent restaurant group in DC to find a seasoned Restaurant Executive Chef for a high-volume, upscale chef-driven concept.This is an exceptional opportunity for a talented and experienced chef to lead a dynamic kitchen team and drive culinary excellence in a fast-paced...

Restaurant Group Seeks Experienced Sous ChefLager Executive Search is partnering with a prominent restaurant group in DC to find a skilled Sous Chef for a high-volume, upscale chef-driven concept.About the OpportunityThis is an exceptional chance for a seasoned culinary professional to join a dynamic team and contribute to the success of a well-established...

About the JobWe are seeking a highly skilled and experienced chef to join our team at Tiny Spoon Chef, INC. as a Personal Chef. As a Personal Chef, you will be responsible for providing exceptional culinary services to our clients, including meal preparation, cooking, and presentation.Key Responsibilities:Prepare and cook meals for clients, ensuring...

About Vagabond Bar + KitchenWe're a vibrant restaurant group that's passionate about serving up delicious, globally-inspired cuisine. Our menu is a reflection of our love for surf travel destinations around the world, with dishes like whole fish from our wood-fired grill, Portuguese fish stew, quesabirria, and grilled octopus.Key ResponsibilitiesAssist the...

About Amparo FonditaAmparo Fondita is a vibrant and dynamic restaurant that takes pride in serving the best of Mexican cuisine with a unique twist. Our mission is to create a warm and welcoming atmosphere where guests feel at home, while also providing a platform for our team members to grow and develop their skills.Job SummaryWe are seeking an exceptional...

Job Title: Executive ChefWe are seeking an experienced and skilled Executive Chef to join our team at TFCG. As a key member of our culinary team, you will be responsible for overseeing all kitchen operations, including menu planning, food preparation, and staff management.Key Responsibilities:Develop and implement menus that showcase our culinary expertise...

Executive Chef OpportunityWe are seeking a visionary Executive Chef to lead our kitchen team at a prestigious Washington, DC restaurant. As a culinary leader, you will be responsible for managing sales volumes exceeding $7 million and inspiring a dynamic team of sous chefs and crew.Key Responsibilities:Develop and implement innovative culinary designs to...

About The RoleWe are seeking an exceptional Executive Chef to lead our culinary program at The Ned, a luxury members' club in Washington DC. As a key member of our team, you will be responsible for crafting innovative and seasonally inspired menus that showcase the finest local and global ingredients.Main ResponsibilitiesCrafting menus that reflect the...

YELLOW - GeorgetownYELLOW - Georgetown is a restaurant located in the heart of Georgetown, Washington D.C. We are seeking a highly skilled and experienced Sous Chef to join our team.About the RoleThe ideal candidate will have at least 3 years of cooking experience, including 1 year in a sous chef position or similar. They will be responsible for assisting...

Executive Chef OpportunityWe are seeking a visionary Executive Chef to lead our kitchen team at a prestigious Washington, DC restaurant. As a culinary leader, you will be responsible for managing sales volumes exceeding $7 million and inspiring a dynamic team of sous chefs and crew.Key Responsibilities:Develop and implement innovative culinary designs to...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at Milk & Honey Cafe. As the culinary visionary, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, menu development, and quality control.Key Responsibilities:Oversee kitchen operations, including food...

Opportunity:The St. Gregory Hotel's esteemed Ellington Park Bistro is seeking a visionary Executive Chef to spearhead kitchen operations and elevate the culinary experience for guests. As a key member of the HHM Hotels team, you will be responsible for driving innovation, quality, and sustainability in the kitchen.Your Focus:Lead and develop a...

Job Opportunity at Minetta Tavern DCWe are seeking a highly skilled and experienced Sous Chef to join our team at Minetta Tavern DC, part of the Balthazar Restaurant Group. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Responsibilities:Execute plated dishes to...

Lead Culinary Team with Passion and ExpertiseMetz Culinary Management is seeking a highly skilled and experienced Sous Chef/Kitchen Manager to join our team. As a key member of our culinary leadership team, you will be responsible for driving culinary excellence and delivering exceptional dining experiences to our clients.We are looking for a talented and...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for leading the culinary operations and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement menus that meet the needs and preferences of our...

Job SummaryNina May, a family-owned restaurant, seeks a skilled Sous Chef to lead our kitchen team. As a key member of our management team, you will be responsible for overseeing daily kitchen operations, ensuring exceptional food quality, and maintaining a clean and safe working environment.We are looking for a highly motivated and organized individual with...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations at one of our esteemed restaurants. As a key member of our team, you will be responsible for driving innovation and excellence in food preparation, presentation, and service.Key Responsibilities:Develop and implement new menu...

Job OpportunityImmigrant Food + is seeking a skilled Kitchen Manager to lead our culinary team in Washington, DC.The ideal candidate will have experience working as a sous chef or chef, with a strong understanding of kitchen equipment, processes, and health and safety guidelines. They will be responsible for training employees, managing inventory and labor...

Job Opportunity at Osteria Morini - Washington DCOsteria Morini, a renowned Italian restaurant in Washington DC, is seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and executing our menu with utmost quality, precision, and consistency.Responsibilities:Lead a talented and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Tatte Holdings LLC. As a key member of our management team, you will be responsible for overseeing all kitchen operations and ensuring the highest standards of quality and service.Key Responsibilities:Develop and implement menu concepts and recipes to drive...