Culinary Operations Supervisor
2 weeks ago
Location: Online applications only
Schedule: Seasonal, Monday - Friday (hours may vary)
Requirements: Previous supervisory experience preferred
Additional Information: 6-month seasonal contract with potential for permanent hire
*Internal Employee Referral Bonus Available
Pay Range: $19.50 per hour
Eurest, a leading foodservice provider, is seeking a Culinary Operations Supervisor to deliver an outstanding dining experience for both patrons and staff. Embrace a proactive approach and join Eurest's vision to engage with individuals through culinary excellence.
Job Overview:Summary: Oversee food-service operations and guarantee customer satisfaction.
Key Responsibilities:
- Deliver exceptional customer service with meticulous attention to detail
- Supervise food preparation and service in accordance with company standards
- Assist in developing menu options
- Ensure effective meal service and oversee meal distribution
- Address customer concerns with professionalism
- Train and coordinate team members to improve operational efficiency
- Manage work processes and schedules
- Handle cash transactions in line with company policies
- Order food and supplies from authorized vendors
- Uphold sanitation and safety protocols
- Provide guidance and training to staff
- Perform additional duties as required
Benefits for Eurest Associates:
Full-time and part-time positions: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, and more
Full-time positions: Medical, Dental, Vision, Life Insurance, and additional benefits
About Compass Group: Leading the foodservice industry with excellence
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