Culinary Professional

1 week ago


VersurLaunette, Hauts-de-France, United States Compass Group Careers Full time
Job Summary

We are seeking a skilled Culinary Professional to join our team at Compass Group Careers. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.

Essential Duties and Responsibilities
  • Food Preparation: Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
  • Food Service: Serve meals or prepare for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.
  • Cleanliness: Clean the kitchen after preparation and serving, maintaining high standards of cleanliness, and storing or discarding excess food in accordance with safe food-handling procedures.
  • Equipment Operation: Operate and maintain kitchen equipment as instructed.
  • Record Keeping: Assist in production planning, record keeping, and reporting as required.
  • Supply Management: Assist in the ordering and receiving of all food and supplies as required.
  • Reporting: Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
  • Teamwork: Maintain good working relationships with coworkers, customers, administrators, and managers.
  • Job Safety: Perform job safely while maintaining a clean, safe work environment.
Benefits

As a valued member of our team, you will enjoy a range of benefits, including:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Pet Insurance
  • Voluntary Benefits

We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and skilled culinary professional looking for a new challenge, please apply today.


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