Culinary Operations Manager

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to oversee the culinary operations at Sanctuary Recovery Centers. As a key member of our team, you will be responsible for managing the daily food operations, training kitchen staff, and ensuring the highest standards of food preparation and presentation.Key ResponsibilitiesFood...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group USA. As a key member of our leadership team, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering...

About the RoleWe are seeking a highly skilled and experienced Kosher Culinary Expert to oversee and lead all aspects of food preparation and kitchen operations at our off-premise kosher commissary.The ideal candidate will develop and design menus featuring diverse kosher dishes, create innovative recipes, and collaborate on special events and catering...

About UsAt Arizona Biltmore, we pride ourselves on being a leader in the hospitality industry, committed to delivering exceptional guest experiences. Our company values its employees, fostering a supportive and inclusive work environment that encourages growth and development.Our BenefitsWe offer a comprehensive range of benefits, including health insurance,...

Job SummaryWe are seeking a highly motivated and ambitious individual to join our Culinary Operations Manager in Training program. As a key member of our team, you will be responsible for developing your leadership skills and gaining hands-on experience in culinary operations management.Key ResponsibilitiesAssist in the management of culinary operations,...

Job DescriptionThe Executive Chef - Culinary Operations Manager is a senior management position overseeing culinary operations and staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. This role offers a wide variety of culinary solutions to meet customer and client needs and tastes.Key ResponsibilitiesEnsure...

Culinary Operations LeaderJob Overview:We are on the lookout for a dynamic Culinary Operations Leader to join our expanding team. This position plays a crucial role in overseeing the culinary and food service functions, ensuring excellence in every aspect of our operations.Key Responsibilities:1. Manage the culinary operations, including inventory...

Job SummaryJob Title: Senior Executive ChefCompany: Compass Group CareersLocation: South CarolinaJob Type: Full-timeSalary: Competitive salary and benefits packageJob Description:Culinary Operations ManagementThe Senior Executive Chef will lead culinary operations in all areas of a unit, ensuring on-trend, efficient, safe, and sanitary food production. Key...

Episcope Hospitality is seeking a Culinary Operations Supervisor: Episcope Hospitality stands out as one of the most rapidly expanding and innovative hospitality firms in the United States. Established by entrepreneur David Morton, associated with the Morton's Steakhouse lineage, Episcope boasts a remarkable culture defined by creativity, enthusiasm,...

Property Overview:The Camby, Autograph Collection is a luxurious boutique hotel situated in the vibrant city of Phoenix, Arizona. This establishment provides a unique and dynamic work atmosphere for individuals pursuing a rewarding career in the hospitality sector. Being part of The Camby means contributing to a property recognized for its upscale...

We are seeking a passionate Culinary professional with an exceptional attitude for the Executive Sous Chef at Pyramid Global Hospitality. The Executive Sous Chef will oversee kitchen operations at our esteemed hospitality establishment. This position reports directly to the General Manager and is responsible for managing the culinary team, ensuring...

Position OverviewReports To: Executive ChefAs a key member of the culinary team, you will play a vital role in the preparation of menu offerings and support the Executive Chef in the overall kitchen management.Key ResponsibilitiesEnsure the cleanliness and organization of kitchen storage areas and walk-in coolers.Assist in the meticulous preparation of menu...

CULINARY OPERATIONS SUPERVISOR (FULL TIME)Job Overview:Compass Group USA is seeking a dedicated and experienced Culinary Operations Supervisor to oversee back-of-house activities. This role is essential in ensuring that our culinary team adheres to company standards and delivers exceptional service.Location:Details will be provided during the interview...

About the Role:We are seeking a highly skilled and experienced Event Sous Chef to join our team at M Culinary Concepts. As an Event Sous Chef, you will play a key role in ensuring the success of our culinary events and catering operations.Key Responsibilities:Collaborate closely with our Executive Sous Chefs and Production Chefs to develop and execute...

Culinary Operations Supervisor Company: Campus Pride Location: Phoenix, Arizona Compensation: $18.00 per hour Overview: The Culinary Operations Supervisor plays a vital role in ensuring the delivery of high-quality meals within a correctional facility environment. This position involves overseeing kitchen staff, managing food production, and maintaining...

About the Role:We are seeking an experienced Executive Chef to lead our kitchen team at Fox Restaurant Co. As a key member of our management team, you will be responsible for overseeing all culinary operations, including menu development, inventory management, and staff supervision.Key Responsibilities:Develop and implement menus that align with our brand's...

Job OverviewPOSITION SUMMARYAs a Culinary Operations Supervisor, you will play a pivotal role in assisting store leadership with the management of staffing schedules, overseeing task completion, and ensuring the quality of food and service standards maintained by the team.KEY QUALIFICATIONSA genuine passion for enhancing the dining experience for guestsA...

Job SummaryJob Title: Executive ChefReports To: Systems DirectorSalary: $70,000-$82,000About Us: Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in...

Position OverviewROLE SUMMARYAs a Culinary Operations Supervisor, you will play a crucial role in assisting the management team with the scheduling and oversight of kitchen staff. Your responsibilities will include ensuring the completion of assigned duties, managing daily reports, and maintaining high standards of food quality and service.KEY...

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