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Culinary Director

2 months ago


Boston, Massachusetts, United States Gecko Hospitality Full time
Job Overview

As a culinary expert, your skills are not limited to just cooking; they encompass artistry, endurance, curiosity, and leadership. The pursuit of culinary excellence is a demanding journey, and we seek passionate chefs who are ready to embrace this challenge.

Position: Chef de Cuisine

Role Summary

In the role of Chef de Cuisine, you will be the driving force behind our culinary operations, ensuring that our menu offerings consistently surpass guest expectations. Your key responsibilities will include upholding exceptional food quality that aligns with our brand ethos. You will be tasked with establishing par levels for inventory, overseeing stock management with a keen eye for quality ingredients, and ensuring that every dish exemplifies our commitment to excellence. You will lead Back of House operations to achieve set objectives while cultivating a culture of high standards through effective hiring, training, and retention of a skilled culinary team.

Key Qualifications

  • 1-3 years of relevant experience in upscale dining or scratch kitchens
  • Expertise in using cooking equipment and advanced culinary methods
  • Comprehensive understanding of inventory management, ordering practices, and a focus on ingredient quality
  • Basic knowledge of financial metrics, including P&L, COGs, and labor management
  • Solid grasp of restaurant service dynamics and extensive culinary knowledge
  • State-mandated food safety certifications
  • Familiarity with Microsoft Office and Excel
  • Outstanding organizational, prioritization, and planning capabilities
  • Strong leadership qualities with a clear vision, effective communication, and empathetic engagement
  • A driven mindset focused on achieving success and delivering top-quality results

Benefits Offered

  • Collaborate with a team that values hospitality
  • Competitive salary based on experience, with weekly pay
  • Flexible work schedules
  • Comprehensive benefits including medical, dental, vision, disability, life, and additional options
  • Paid time off and meal discounts
  • A vibrant company culture with high expectations
  • The chance to contribute to a growing upscale restaurant group

Bring your culinary passion, competitive spirit, and leadership skills to create remarkable dining experiences.