Fresh Cut Department Manager

7 days ago


Peoria, Arizona, United States Albertsons Full time
Job Summary

We are seeking a highly skilled and experienced Fresh Cut Supervisor to join our team at Albertsons. As a key member of our produce department, you will be responsible for managing the daily operations of the Fresh Cut area, ensuring exceptional customer service, and maintaining the highest standards of product quality and safety.

Key Responsibilities
  • Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues in a professional and courteous manner.
  • Operations Management: Supervise and manage the daily operations of the Fresh Cut area, including receiving, stocking, and rotating produce, as well as maintaining a clean and safe working environment.
  • Team Leadership: Lead and motivate a team of produce experts, providing guidance and support to ensure excellent customer service and product quality.
  • Inventory Management: Receive, inspect, and store produce shipments, ensuring accurate inventory levels and minimizing waste.
  • Visual Merchandising: Create visually appealing displays and arrangements of produce to attract customers and drive sales.
  • Food Safety and Quality: Ensure that all produce is handled, stored, and displayed in accordance with company food safety and quality standards.
  • Store Operations: Collaborate with other store departments to ensure seamless store operations and maintain a positive store image.
Requirements
  • Education: High school diploma or equivalent required.
  • Experience: 2+ years of experience in a produce or grocery store environment, with a focus on customer service and operations management.
  • Skills: Excellent communication and leadership skills, with the ability to work effectively in a fast-paced environment.
  • Certifications: Food safety certification and any other relevant certifications.
Working Conditions

This position requires frequent standing, walking, and lifting of up to 50 pounds. The work environment is a temperature-controlled store environment, with exposure to cold temperatures and cleaning agents.

Disclaimer

The above statements are intended to describe the general nature of work performed by employees assigned to this job. All employees must comply with Company, Division, and Store policies and applicable laws.



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