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Dietitian Specialist
2 months ago
We are seeking a highly skilled and dedicated Dietitian to join our team at Elderwood. As a key member of our healthcare team, the successful candidate will be responsible for providing expert nutrition care to our residents, ensuring their health and well-being are met.
Key Responsibilities- Nutrition Assessments: Conduct comprehensive nutrition assessments for adult and geriatric residents in a long-term care and sub-acute rehabilitation setting, adhering to Elderwood policies and standards of care.
- Individualized Nutrition Care Plans: Develop, implement, and monitor individualized nutrition care plans based on current best practices, ensuring residents receive tailored nutrition support.
- Nutrition Counseling and Education: Provide nutrition counseling and education to residents and their family members, promoting healthy eating habits and lifestyle choices.
- Documentation and Audits: Maintain accurate and up-to-date resident nutrition information in our computer system, conducting routine audits to ensure compliance with regulations and standards.
- Team Collaboration: Attend and actively participate in resident care plan meetings, staff meetings, and other relevant meetings, working collaboratively with the multidisciplinary medical team to ensure seamless care delivery.
- Regulatory Compliance: Maintain a working knowledge of federal and state regulations regarding nutritional services in long-term care settings, ensuring Elderwood's compliance and adherence to industry standards.
- Leadership and Mentorship: Serve as a nutrition consultant and mentor to the Administrator, Diet Technician, Food Service Director, and other team members, providing guidance and support to ensure high-quality care delivery.
- Education: Bachelor of Science Degree or higher in Nutrition/Dietetics from an accredited educational program.
- Registration and Certification: Active and ongoing Registration with the Commission on Dietetic Registration, with Certified Dietitian - Nutritionist (CDN) certification with The New York State Department of Education or Licensure in the state of employment.
- Experience: Long-term care experience preferred, with strong computer skills and knowledge in nutritional software programs.
- Communication: Excellent communication and interpersonal skills, with the ability to read, write, speak, and understand the English language at an intermediate or more advanced level.