Executive Sous Chef

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, PLC. As a key member of our culinary leadership team, you will be responsible for executing cuisine that exceeds guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Nova Restaurant Group, Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchens, ensuring the highest quality of food and service to our guests.Key ResponsibilitiesAssist the Executive Chef in menu...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group USA. As a key member of our culinary leadership team, you will be responsible for delivering exceptional culinary experiences to our guests and driving business growth through innovative menu development and operational excellence.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our company vision and values.Key...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for executing cuisine that exceeds guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key ResponsibilitiesExecute...

About the Sous Chef RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Greek House Chefs. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations, aiding with menu preparation, and ensuring food quality and...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our company vision and values.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

Sous Chef Position OverviewJob Title: Sous ChefClassification: Exempt/SalaryReports To: Executive ChefObjective:The Sous Chef plays a crucial role in assisting the Executive Chef in managing the daily operations of the kitchen. This includes supervising kitchen staff in the absence of the Executive Chef, contributing to menu development, ensuring the...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at College Fresh, Inc. as a Senior Food Service Manager. As a key member of our culinary team, you will be responsible for overseeing the entire food service program of assigned College Fresh accounts, ensuring that our high standards of quality, safety, and...

**Job Summary**We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at the New York State organization. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of a variety of foods, including soups, sauces, meats, fish, vegetables, and baked goods.**Key...

Job OverviewBig Woods Restaurants, a cherished local establishment rooted in Indiana, has evolved from a single venue into a thriving family of 10 locations, dedicated to serving communities across the state. Our philosophy is simple: every guest deserves more than just a meal; they deserve an extraordinary experience. We take pride in our inviting...

Job Summary:The Lead Cook is a key member of our culinary team at Guest Services, Inc., responsible for leading the preparation and distribution of food services to our guests. This role requires a strong leader who can ensure that food preparation meets the highest standards of sanitation and food production guidelines.Key Responsibilities:Instruct and lead...

Position OverviewCompass Group USA is seeking a dedicated and skilled Culinary Supervisor to join our team. This role is essential in supporting the Executive Chef in food preparation and kitchen management.Key ResponsibilitiesAssist the Executive Chef in preparing and cooking a variety of dishes, ensuring adherence to approved recipes and production...

Job DescriptionWinning #1 in Modern Healthcare for Best Companies to work for and #5 for Friendliest Culture, we are excited to keep growing and elevating the excellent customer experience to our clients.Come be part of an exciting team at Forefront Healthcare and elevate theexperience for those you serve We have an opportunity in Monroe, Michiganfor a...

Company: Compass Group USALocation: Bloomington, INSalary Range: $55,000Work Schedule: Monday - Friday: 2 PM - 10 PM with occasional weekend shiftsAs a leader in the business and industry dining sector, Compass Group USA offers a fulfilling career filled with endless possibilities. We serve the employees of some of the most esteemed companies across various...

Job Summary:We are seeking an experienced Executive Sous Chef to join our team at Hilton McLean Tysons Corner. As a key member of our culinary team, you will be responsible for overseeing all food planning, preparation, production, and control for our various food outlets and banquet facilities.Key Responsibilities:Food Operations Management: Develop and...

Sous Chef Ancho & Agave, 3006 E Empire St, Bloomington, Illinois, United States of AmericaReq #1748 Friday, August 30, 2024 Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! ...

Sous Chef Ancho & Agave, 3006 E Empire St, Bloomington, Illinois, United States of AmericaReq #1748 Friday, August 30, 2024 Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! ...

Description The Marriott Renaissance Hotel is seeking a creative and skilled Sous Chef to join their team of fun-spirited team members! Our newly renovated 250+ room hotel with nearly 5,000 square feet of meeting space, is conveniently located for both business and leisure travelers. Our property is just a short drive from the world-famous Mall of America....

Resort Overview This is part of Renaissance Bloomington. We have an amazingculinaryy team and top awarded Resturant/Bar. Company OverviewSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and...

Resort Overview This is part of Renaissance Bloomington. We have an amazingculinaryy team and top awarded Resturant/Bar. Company OverviewSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and...

SOUS CHEFThe locally owned restaurant group is now hiring a sous chef for our upscale, from-scratch concepts. We are deeply about our employees and great food! The qualified candidate should also be passionate about food, food trends, and guest service.Qualifications for the Sous Chef:2-5 years of experience working in a from scratch, high-volume kitchen in...

Choice Hotels International, Inc (NYSE:CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choicehas more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper...

Job DescriptionJob Description Levy Sector Location - Indiana State University - Athletic Training TableDifferent perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About LevyThe...

We are seeking a skilled and experienced Chef de Partie to join our team at The Marcus Corporation. As a key member of our culinary team, you will have the opportunity to work with a talented group of professionals to deliver exceptional dining experiences to our guests.About the Role:Assist the Executive Chef in the preparation and presentation of menu...

We are seeking a skilled and experienced Chef de Partie to join our team at The Marcus Corporation. As a key member of our culinary team, you will have the opportunity to work with a talented group of professionals to deliver exceptional dining experiences to our guests.About the Role:Assist the Executive Chef in the planning, preparation, and presentation...

Choice Hotels International, Inc (NYSE:CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choicehas more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper...

Job SummaryJob Title: Executive ChefJob Summary: We are seeking a highly skilled and experienced Executive Chef to lead our culinary team and oversee all food service operations. As a key member of our management team, you will be responsible for managing and leading a team of culinary professionals, ensuring exceptional food quality, and maintaining a safe...

Choice Hotels International, Inc (NYSE:CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choicehas more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for overseeing kitchen operations and ensuring the delivery of high-quality food products to our clients.Key ResponsibilitiesMenu Planning and Execution: Plan...

Job DescriptionJob DescriptionAt Wow Food Group we pride ourselves on serving up delicious food and top-notch customer service to the Bloomington and Bedford communities. Our restaurants stand out from the crowd by emphasizing consistently high quality food and drinks while delivering a warm, welcoming environment to each and every guest.Looking to join a...

Job DescriptionJob DescriptionAt The Owlery we pride ourselves on serving up delicious food and top-notch customer service to the Bloomington and Bedford communities. Our restaurant stands out from the crowd by emphasizing consistently high quality food and drinks while delivering a warm, welcoming environment to each and every guest.Looking to join a fun,...

Overview: Opportunity: Breakfast Cook Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook Sous Chef Executive Chef Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut...

What's in it for you… Insurance enrollment available from DAY 1! Paid time off available from DAY 1! Holiday pay available from DAY 1! 401(k) enrollment after 30 days! Hotel and travel discounts at worldwide destinations! Professional development and promotion opportunities! About this job…Line cooks are essential to delivering a high-quality, consistent...

Overview Opportunity: Breakfast Cook Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment. Lead Cook Sous Chef Executive Chef Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and...