Executive Sous Chef

5 days ago

Duluth, Minnesota, United States TPC Network Full time
Job Title: Sous Chef

TPC Network is seeking a highly skilled Sous Chef to join our team at TPC Sugarloaf. As a Sous Chef, you will play a key role in creating exceptional culinary experiences for our members and guests.

Responsibilities:
  • Assist the Executive Chef in menu planning and preparation, ensuring that all dishes meet the highest standards of quality and presentation.
  • Lead and direct the work of cooks, ensuring that all kitchen staff are trained and equipped to perform their duties efficiently and effectively.
  • Develop and implement creative menu items and displays, utilizing personal talent and expertise to enhance the culinary experience.
  • Maintain high standards of sanitation and safety, ensuring that the kitchen and surrounding areas are clean and well-maintained.
  • Assist in the planning and scheduling of kitchen staff and supply requirements, ensuring that all necessary resources are available to meet the demands of the kitchen.
  • Collaborate with the Executive Chef to develop and implement training programs, strengthening the skills of all kitchen employees.
  • Participate in pre-meal meetings to maintain positive and constructive communication with Front of House staff.
  • Assist in the responsibility for food and beverage sales, expenses, and profit goals, as outlined in the Food and Beverage Operating Plan/Budget.
Requirements:
  • High school diploma or equivalent education.
  • Culinary degree or equivalent training.
  • Thorough knowledge of culinary concepts, practices, and procedures, as well as food preparation and kitchen maintenance operations procedures, acquired through at least three years' culinary experience in progressively responsible positions.
  • Prior supervisory experience preferred.
Physical Demands and Working Environment:

While performing the duties of this job, the employee is regularly required to stand, walk, sit, kneel, use hands to handle or feel, and talk or hear. The employee must regularly lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, depth perception, color vision, distance vision, and ability to adjust focus.

An essential function of the job is to be able to comply with all applicable federal, state, and local safety and health regulations that would apply to this job.

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