Executive Line Chef

Job OverviewDread River Distilling Co. is seeking a highly skilled and creative Chef or Kitchen Manager to join our team. The ideal candidate will be responsible for creating innovative dishes and executing dinner service, bar service, and large and small private events.The successful candidate will possess a strong passion for spirits, adventure, and...

Job Title: Executive ChefValor Hospitality is seeking an experienced Executive Chef to lead our culinary team at the Valley Hotel in Homewood, Alabama.Job Summary:The Executive Chef will be responsible for overseeing all culinary operations, including food preparation, quality control, and inventory management. This is a key leadership role that requires a...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at North Alabama Medical Center in Florence, AL.Key Responsibilities:Lead culinary operations across multiple sites, incorporating innovation and maintaining high standards of compliance.Leverage knowledge of nutrition and culinary...

Job SummaryPerry's Steakhouse and Grille is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing all aspects of food preparation and service operations, working closely with our Executive Chef and General Manager to ensure exceptional guest experiences.Key...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Morrison Healthcare, a leading national food and nutrition services company. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility, assisting in the supervision, preparation, and cooking of various food items, developing daily...

Executive Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at HHS Culinary and Nutrition Solutions, LLC. As a key member of our team, you will be responsible for overseeing the development and implementation of menus, managing kitchen staff, and ensuring the highest standards of food quality...

Executive Chef Opportunity at HHS Culinary and Nutrition Solutions, LLCWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at HHS Culinary and Nutrition Solutions, LLC. As a key member of our team, you will be responsible for developing and implementing innovative menus, managing food production, and ensuring...

About the Sous Chef RolePerry's Steakhouse and Grille is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing all aspects of kitchen operations, food preparation, and service.Key ResponsibilitiesManage kitchen operations, including food preparation,...

Executive ChefJob Summary:The Executive Chef is a key member of the StoryPoint team, responsible for overseeing all culinary operations and ensuring exceptional dining experiences for residents and guests. This role requires a strong leader with excellent culinary skills, attention to detail, and a passion for delivering high-quality food and service.Key...

Executive ChefAbout the Role:The Executive Chef at StoryPoint is a key member of our culinary team, responsible for the overall success of our dining department. This includes managing food costs, inventory control, safety and sanitation, and maintaining exceptional resident, customer, and employee satisfaction.Key Responsibilities:Develop and implement menu...

Executive ChefAbout the Role:The Executive Chef at StoryPoint is a key member of our culinary team, responsible for the overall success of our dining department. This includes retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction.Key...

About UsHilton Birmingham at UAB is a leading hospitality company that values its employees and strives to create a supportive and inclusive work environment. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships. We offer a range of employment...

Sous Chef Job DescriptionTroon International is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing food preparation, managing kitchen operations, and ensuring exceptional service standards.Key Responsibilities:Oversee food preparation and production, ensuring...

Job SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team at Highlands College. As a key member of our food service team, you will be responsible for ensuring the highest quality food preparation and presentation, while maintaining a safe and efficient kitchen environment.Key ResponsibilitiesDevelop and implement...

Job SummaryWe are seeking a highly skilled and experienced Chef/Kitchen Manager to join our team at Dread River Distilling Co. This individual will be responsible for creating and executing menus, managing kitchen operations, and ensuring exceptional food quality and presentation. The ideal candidate will have a passion for spirits, adventure, and cooking,...

About The FennecThe Fennec is a renowned culinary establishment that prides itself on delivering exceptional dining experiences. As a key member of our team, you will play a vital role in upholding our brand standards and core values.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. The successful candidate will be...

Culinary Leadership OpportunitySodexo is seeking a talented and experienced Catering Executive Chef 2 to lead our culinary team at The University of Alabama Birmingham (UAB). As a key member of our campus dining program, you will be responsible for managing menu planning, ordering, inventory, and food production forecasting. You will also ensure Sodexo...

Sous Chef Job DescriptionWe are seeking a highly skilled Sous Chef to join our team at Food Service Circle. As a key member of our kitchen operations, you will assist the Head Chef in managing the day-to-day activities of the kitchen, ensuring the highest standards of food quality and presentation.Key Responsibilities:Assist the Head Chef in menu planning...

Executive Chef I Job SummaryAn inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations, including recruiting, training, and food preparation.Key Responsibilities:Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with...

Job Title: Banquet CookWe are seeking a skilled Banquet Cook to join our team at Invited Clubs in Birmingham, Alabama. As a Banquet Cook, you will be responsible for delivering exceptional culinary experiences to our Members and guests.About the RoleThe Banquet Cook will work closely with the Executive Chef and Sous Chef to ensure the highest quality of...