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Culinary Director

2 months ago

Charleston South Carolina, United States The Mills House Hotel Full time

About the Role:

The Mills House Hotel is seeking a highly skilled and experienced Chef de Cuisine to join our culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.

Key Responsibilities:

  • Develop and implement new menu concepts and recipes to drive business growth and customer satisfaction
  • Lead and motivate a team of chefs and kitchen staff to achieve high standards of quality and service
  • Collaborate with the Executive Chef to plan and execute menu changes, specials, and promotions
  • Ensure compliance with health and safety regulations, food safety standards, and company policies
  • Monitor inventory levels, manage kitchen supplies, and optimize food costs
  • Develop and maintain relationships with local suppliers to source high-quality ingredients
  • Participate in menu tastings, food festivals, and other culinary events to stay up-to-date with industry trends

Requirements:

  • 2+ years of culinary leadership experience, preferably in a high-end hotel or restaurant
  • 5+ years of cooking experience, with a strong background in classical cuisine and menu development
  • College degree or certification in culinary arts or hospitality management
  • Food/Beverage Service Worker Permit, where applicable
  • Excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams
  • Ability to read, write, and speak English fluently

What We Offer:

  • Competitive salary and benefits package
  • Opportunity to work in a renowned hotel/resort with a rich history and cultural significance
  • Collaborative and supportive work environment, with a focus on teamwork and professional development
  • Access to state-of-the-art kitchen facilities and equipment
  • Opportunities for career growth and advancement within the company

Why Work with Us:

The Mills House Hotel is a premier hospitality company that values excellence, innovation, and customer satisfaction. We offer a dynamic and supportive work environment, with a focus on teamwork, professional development, and community engagement. If you are a passionate and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.