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Evening Culinary Operations Supervisor

2 months ago

Saint Charles, Missouri, United States Ahnika LLC Full time
Position Overview

Ahnika LLC is seeking an experienced Evening Culinary Operations Supervisor to oversee our kitchen during the night shift. This role is crucial for maintaining high standards of food preparation and service.

Key Responsibilities:

  • Manage kitchen staff and ensure efficient workflow during evening hours.
  • Maintain food safety and sanitation standards.
  • Assist in menu planning and inventory management.
  • Ensure quality control of all food items prepared.

Work Schedule: Estimated hours are from 3 PM to 10 PM, providing a balanced work-life schedule.

Compensation: The position offers an annual salary of $40,000, along with vacation time and health insurance benefits.

This is a full-time role, requiring a commitment of 40 hours per week.