Sous Chef

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Ameristar Casino Resort Spa St. Charles. As a key member of our culinary team, you will be responsible for providing exceptional leadership and guidance to our culinary staff, ensuring the highest quality food preparation and presentation, and delivering an...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Ameristar Casino Resort Spa St. Charles. As a key member of our culinary team, you will be responsible for providing exceptional leadership and guidance to our culinary staff, ensuring the highest quality food preparation and presentation, and delivering an...

Job Summary:The Sous Chef - Banquets is responsible for providing direct and general supervision to the culinary team in assigned shifts to ensure quality food preparation and guest satisfaction while supporting the company's vision, mission, and values. This role requires effective interaction and communication with guests and team members, as well as...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Ameristar Casino Resort Spa St. Charles. As a key member of our culinary team, you will be responsible for providing exceptional leadership and guidance to our culinary staff, ensuring the highest quality food preparation and presentation, and delivering an...

Sous Chef Job DescriptionThe Sous Chef is a key member of our culinary team at St Charles Convention Center, responsible for assisting the Executive Chef in overseeing the direction of the kitchen's daily activities. This role requires a strong focus on profitability, a positive work environment, and exceptional customer service.Key Responsibilities:Budget...

Job SummaryThe Sous Chef is a key member of the culinary team at St Charles Convention Center, responsible for assisting the Executive Chef in overseeing the direction of the kitchen's daily activities. This includes ensuring budgeted food percentages are achieved through effective control measures, maintaining labor cost percentages at budgeted levels, and...

Job Title: Cook IIIAt St. Jo Frontier Casino, we are seeking a highly skilled and experienced Cook III to join our culinary team. As a key member of our kitchen staff, you will play a vital role in delivering exceptional food quality and service to our guests.Key Responsibilities:Prepare and cook a variety of menu items to the highest standards of quality...

Job OverviewAs a key member of the St. Jo Frontier Casino team, the Kitchen Worker will be responsible for maintaining a clean and safe kitchen environment, adhering to health department standards, and supporting the Executive Sous Chefs and Cooks in their daily operations.Key ResponsibilitiesReport to the Executive Sous Chefs and Cooks, ensuring timely and...

Job SummaryWe are seeking a skilled Cook to join our team at Ameristar Casino Resort Spa St. Charles. As a Cook, you will be responsible for safely preparing food items, following menu specifications and standard recipes, for service to Guests in all outlets. You will strive for picture perfect plate presentation and ensure that all food is prepared to the...

Taco Bell - Mid Rivers Restaurant Cook Job DescriptionWe are seeking a skilled Restaurant Cook to join our team at Taco Bell - Mid Rivers in St. Peters, MO. This is a full-time or part-time opportunity to work in a fast-paced kitchen environment.Key Responsibilities:Prepare food items according to menu, recipes, and special dietary or nutritional...

Taco Bell - Mexico Rd Restaurant Cook Job DescriptionWe are seeking a skilled Restaurant Cook to join our team at Taco Bell - Mexico Rd in St. Peters, MO. As a Restaurant Cook, you will be responsible for preparing food that meets or exceeds hospitality and service standards. This includes preparing all foods to meet quantity and deadline requirements, as...

Taco Bell - Lake Saint Louis Restaurant Cook Job DescriptionWe are seeking a skilled Restaurant Cook to join our team at Taco Bell - Lake Saint Louis. As a Restaurant Cook, you will be responsible for preparing food items according to our menu, recipes, and special dietary or nutritional restrictions.Key Responsibilities:Prepare food items to meet quantity...

Taco Bell - St Peters South Job DescriptionWe are seeking a skilled Restaurant Cook to join our team at Taco Bell - St Peters South in St. Peters, MO. This is a full-time or part-time position responsible for preparing food that meets or exceeds hospitality and service standards.The ideal candidate will have the ability to prepare all foods to meet quantity...

The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Responsible for assisting Executive Chef with overall kitchen operations, food cost and labor cost. ESSENTIAL FUNCTIONS: (including, but not limited...

Job Summary:The Sous Chef will play a key role in the success of our culinary team at the Omni Viking Lakes Hotel. This individual will be responsible for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized and guest satisfaction is achieved.Key Responsibilities: Assist the Chef de Cuisine in...

Job Summary:This role is responsible for supporting the culinary team at the Omni Viking Lakes Hotel. The Sous Chef will work closely with the Chef de Cuisine to ensure the efficient and effective running of the kitchen and food production outlets. Key responsibilities include budgeting, controlling overheads, and maintaining high standards of cleanliness...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Naked Farmer Careers. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and service.Key ResponsibilitiesLead the kitchen team to deliver exceptional food quality and presentationDevelop...

Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Gecko Hospitality in St. Paul, MN.Job Summary:The successful candidate will be responsible for managing daily kitchen operations, ensuring top-notch quality standards, and leading a team of culinary professionals.Key Responsibilities:Manage kitchen operations, including menu...

Job DescriptionGecko Hospitality is seeking a highly skilled Sous Chef to lead our kitchen operations and drive culinary excellence. As a key member of our team, you will be responsible for managing daily kitchen activities, ensuring top-notch quality standards, and collaborating with our Head Chef to achieve operational efficiency and profitability.Key...

About UsHealthcare Services Group, Inc. is a leading provider of housekeeping, laundry, dining, and nutritional services to the healthcare market. With over 45 years of experience, we have established ourselves as a trusted partner to thousands of healthcare communities across the country.Our Purpose and ValuesOur purpose is to foster fulfillment in...

About UsHealthcare Services Group, Inc. is a leading provider of housekeeping, laundry, dining, and nutritional services to the healthcare market. With over 45 years of experience, we have established ourselves as a trusted partner to thousands of healthcare communities across the country.Our Purpose and ValuesOur purpose is to foster fulfillment in...

About Naked Farmer CareersNaked Farmer Careers is a pioneering farm-to-table restaurant group with multiple locations across Florida, dedicated to serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for managing daily kitchen operations and ensuring top-notch quality standards.Key Responsibilities:Assist the Head Chef in managing kitchen operations and maintaining high-quality...

The Hotel Zamora, a beautiful boutique hotel located in St. Pete Beach, FL, is seeking an experienced Sous Chef. With stunning views overlooking the Intercoastal Waterway and Gulf of Mexico, the Hotel Zamora provides a luxurious retreat for its guests. Besides relaxing in the beautifully appointed guest rooms, our guests experience intuitive service in our...

Live the Island Life as a Culinary AmbassadorAt Tommy Bahama, we're more than just a brand - we're a lifestyle. As an Executive Sous Chef, you'll be an integral part of our restaurant's leadership team, inspiring your team to work together to achieve our goals and create an environment of aloha fun.Key Responsibilities:Create a Relaxed Destination: Promote a...

Sous Chef Qualifications1-3 years of experience in a high-volume conceptCulinary training and/or extensive cooking and production experienceKnowledge of intermediate food training techniquesUnderstanding of local, state, and federal health and sanitation lawsStrong organizational, leadership, and problem-solving skillsTeam player with the ability to take...

Job OverviewWe are seeking a highly skilled Sous Chef/Kitchen Manager to lead our culinary team in Roseville, MN. As a key member of our kitchen staff, you will be responsible for ensuring smooth operations, training and mentoring team members, and collaborating with our Head Chef to create innovative menu creations.Key Responsibilities:Lead the kitchen team...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Meridian Senior Living. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation of meals and ensuring the highest standards of quality and service.ResponsibilitiesAssist the Executive Chef in the planning and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Living. As a key member of our culinary team, you will be responsible for overseeing the kitchen operation, ensuring a safe and sanitary work environment, and preparing or directing the preparation of all food in accordance with corporate programs and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Goodwin Living. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of all food, ensuring a safe and sanitary work environment, and maintaining high standards of quality and customer...

Job SummaryWe are seeking a highly skilled Sous Chef/Kitchen Manager to lead our culinary team at Gecko Hospitality. As a key member of our kitchen operations, you will be responsible for ensuring the smooth execution of our menu offerings, maintaining high standards of quality and safety, and driving innovation in our culinary offerings.Key...

Job OverviewGecko Hospitality is seeking a highly skilled Sous Chef/Kitchen Manager to lead our culinary team in Roseville, MN. As a key member of our kitchen operations, you will be responsible for ensuring smooth food preparation and service, while maintaining high standards of quality and safety.Key Responsibilities:Lead the kitchen team in preparing and...

Job SummaryWe are seeking a highly skilled and experienced Culinary Specialist to join our team at Sandpiper Bay Resort. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of meats, seafood, poultry, and vegetables using standardized recipes and kitchen equipment.Key Responsibilities:Prepare and cook a variety...