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Food Services Operations Manager
2 months ago
Farnum Center is a comprehensive alcohol and substance abuse treatment facility providing residential services, medical detoxification, crisis stabilization, intensive outpatient services, a sober living program, and a MAT Clinic. We are committed to providing a safe and supportive environment for our staff, clients, and community during the COVID-19 pandemic.
We are seeking an experienced Assistant Manager, Food Services to join our team. As a key member of our culinary team, you will be responsible for overseeing the food services operation, including menu planning, ordering, and receiving food shipments, as well as ensuring compliance with safety and sanitation guidelines.
Responsibilities:- Lead cook on assigned shifts
- Oversee staff assigned to shifts
- Menu planning, ordering, and receiving food shipments
- Ensure compliance with safety and sanitation guidelines
- High School Diploma or GED
- Culinary degree preferred
- 3-5 years management experience
- Good time management skills
- Ability to adapt to changes in scheduling and program needs
- Strong cooking skills in large quantities and recipe planning
- Valid driver's license and reliable transportation
- Full-time, 40-hour per week position
- Benefit eligible
- Comprehensive benefits package
- Opportunity for career growth and development