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Head Chef

2 months ago

New Orleans, Louisiana, United States Butcher Banquet Full time

Head Chef

Butcher Banquet is a renowned establishment known for its dedication to high-quality culinary experiences. Our mission is to celebrate the art of cooking with a focus on authentic flavors and traditional techniques.

We offer competitive salaries, performance bonuses, comprehensive health benefits, a 401k plan with company contributions, paid leave, parental benefits, dining allowances, opportunities for career growth, and more.

We are seeking a skilled Head Chef to oversee our kitchen operations. The successful candidate will be adept at managing kitchen workflows, supervising inventory, and ensuring exceptional quality in food preparation and presentation. They will also be tasked with maintaining our high standards of excellence across all kitchen functions.

Key Responsibilities:

  • Manage and optimize labor and food expenditures to align with budgetary goals
  • Oversee daily kitchen activities
  • Effectively coordinate staff and resources in a dynamic environment
  • Design premium menus based on ingredient availability and cost efficiency
  • Handle procurement and invoice management
  • Supervise cooking techniques, portion control, and presentation standards
  • Manage the acquisition of food and kitchen equipment
  • Ensure exceptional food presentation for discerning clientele
  • Conduct regular inventory assessments
  • Perform additional tasks as required

Qualifications:

  • Relevant prior experience in a similar role
  • Ability to establish and uphold high culinary standards
  • Self-driven with strong leadership capabilities
  • Creative and forward-thinking approach
  • Knowledge of health regulations and food safety practices
  • Understanding of profit and loss, food and labor costs, and menu pricing strategies
  • Exhibit professionalism, integrity, and commitment to guests and team members

Physical Requirements:

  • Must be able to see, hear, speak, lift up to 50 pounds, stand for extended periods, bend, and move throughout shifts. Reasonable accommodations can be made if necessary.

Responsibilities may vary, and Butcher Banquet reserves the right to adjust job duties as needed. This job description is intended to provide a general overview of the role.

Butcher Banquet is an Equal Opportunity Employer, committed to fostering inclusivity and diversity in the workplace.

Job Type: Full Time

Compensation Type: Salary