Kitchen Operations Manager

Job OverviewPK Foods, Inc. is seeking a highly skilled and experienced Executive Chef and Kitchen Operations Manager to lead our culinary team. The ideal candidate will have a proven track record of success in managing kitchen operations, supervising staff, and maintaining high standards of quality and safety.Key Responsibilities:Oversee the daily operation...

OverviewKoast Restaurant, a new concept from Chef Kevin Meehan and Drew Langley of Kali Restaurant, is seeking a qualified Sous Chef to lead our kitchen team.

Job Summary:GG US Operations is seeking a seasoned leader to manage and direct the operation of multiple airline catering units or "flight kitchens" with gross revenues of $60+ million and a direct and indirect headcount of 700+ employees.The successful candidate will provide full leadership and operational accountability for the performance and P&L...

Job SummaryThe Los Angeles Country Club is seeking a highly skilled Kitchen Steward to join our team. As a key member of our culinary staff, you will be responsible for maintaining the cleanliness and organization of our kitchen and dining areas.Key ResponsibilitiesClean and sanitize all china, glassware, silverware, pots, pans, and service utensils in the...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Department Supervisor to oversee the daily operation of our stewarding department at The Los Angeles Country Club. This is a full-time position that requires a strong background in food service operations, leadership, and team management.Key ResponsibilitiesOrganize and prioritize multiple...

Kitchen Crew Job DescriptionWe are seeking a highly motivated and organized Kitchen Crew member to join our team at Ono Hawaiian BBQ. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.Key Responsibilities:Prepare and cook food to order, maintaining high standards of quality and...

Job Summary: We are seeking an experienced Executive Kitchen Manager to lead our back of house operations at Din Tai Fung. As a key member of our management team, you will be responsible for driving sales and production growth, managing inventory and labor costs, and building a strong leadership team to support our stores and corporate team.Key...

Job Title: Kitchen Crew MemberWe are seeking a highly motivated and detail-oriented Kitchen Crew Member to join our team at Ono Hawaiian BBQ. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation for our customers.**Responsibilities:*** Prepare and cook food to order, maintaining high...

SkyBridge Luxury & Associates is seeking a highly skilled and experienced Executive Sous Chef to join our team at a premier ultra-luxury hotel in Los Angeles. This role is ideal for a driven and accomplished chef looking to make a significant impact within a high-caliber environment.Culinary Operations & StandardsThe Executive Sous Chef will work closely...

The Kitchen Prep role at Haidilao Hot Pot involves producing high-quality food with precision and accuracy, adhering to quality-assurance and food-safety procedures. Key responsibilities include daily prep, preparing ingredients, and maintaining a clean and organized kitchen environment.Physical Requirements:Ability to lift, carry, and deliver items weighing...

Restaurant Operations ManagerWe are seeking an experienced and dynamic Restaurant Operations Manager to lead our team, ensure smooth operations, and deliver exceptional guest experiences from day one. The ideal candidate will have 3+ years of restaurant management experience, with a focus on high-volume casual dining or gastropubs. Key responsibilities...

Xperience XRG Job Description:Job SummaryWe are seeking a highly motivated and detail-oriented Dishwasher to join our kitchen team at Xperience XRG. As a Dishwasher, you will play a critical role in maintaining the cleanliness and sanitation of our kitchen equipment and food service areas.Key ResponsibilitiesSet up, operate, and clean kitchen machinery and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Legends Hospitality. As a key member of our culinary operations, you will be responsible for supporting the Executive Chef and Executive Sous Chef in the oversight of all production, operation, and sanitation aspects of our culinary and beverage programs.Key...

Culinary Leadership RoleMarriott International Inc is seeking a highly skilled and experienced Senior Sous Chef to lead our culinary team. As a key member of our kitchen leadership, you will be responsible for the overall success of our daily kitchen operations, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLead and...

Restaurant Manager Job DescriptionAt King's Seafood, we're seeking a seasoned Restaurant Manager to lead our front-of-house operations. As a key member of our management team, you'll be responsible for delivering exceptional guest experiences, driving sales growth, and fostering a positive work environment.Key Responsibilities:Oversee daily restaurant...

Key Responsibilities: Ensure outstanding customer service and quality of product to every customer. Ensure order accuracy before leaving the restaurant. Take orders over the phone and provide excellent communication skills. Support daily restaurant operations and contribute to a positive team environment.About California Pizza Kitchen:California Pizza...

At Fogo de Chão, we strive to deliver exceptional dining experiences that showcase the art of Churrasco.We believe in igniting passion and joy in our team, guests, and communities by providing fulfilling job opportunities and a supportive work environment.As a Kitchen Prep Assistant, you will play a vital role in preparing and presenting our salad bar...

Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at Legends Hospitality. As a key member of our culinary operations, you will be responsible for supporting the Executive Chef and Executive Sous Chef in the oversight of all production, operation, and sanitation aspects of our culinary and food service operations.Key...

Job Title: Kitchen Team Member - Line CookJoin HomeState Hospitalities LLC as a Kitchen Team Member - Line Cook and be part of a dynamic team that serves up delicious breakfast tacos and more!Key Responsibilities:Prepare and cook food to order, ensuring high-quality dishes are served to our guests.Maintain a clean and organized kitchen, adhering to health...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Hofman Hospitality Group. As a key member of our culinary team, you will be responsible for assisting in the management of back-of-house operations, ensuring high food quality and profitable operations.Key Responsibilities:Assist in planning, preparation, and...