Restaurant Operations Manager

4 days ago


Gilbert Arizona, United States No Full time
About Us

Culinary Dropout is a dynamic and innovative restaurant concept that prides itself on delivering exceptional dining experiences. As part of Fox Restaurant Concepts, we are a growing line of brands founded in 1998, with a passion for working hard, having fun, and being damn good at our job.

Our Culture

We foster a high-energy, entertaining atmosphere that always keeps our team on their toes. Our restaurants breed show-stopping food, phenomenal cocktails, and genuine hospitality every single time.

Job Summary

We are seeking an experienced Restaurant Manager to join our team. The ideal candidate will have a proven track record of managing high-volume restaurants, with a strong understanding of business operations and financials.

Key Responsibilities
  • Manage shifts, including daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead, and develop restaurant team
  • Drive continuous improvement
What We Offer
  • Competitive pay and incentive opportunities
  • Medical, dental, and vision coverage within 30 days of employment
  • Retirement savings program with company match
  • 50% dining discount at all Fox Restaurant Concept locations
  • Additional discounts at The Cheesecake Factory and North Italia
  • Gym, fitness studio, and nutrition discounts offered through Gympass
  • Tuition reimbursement
  • Paid time off
Equal Opportunity Employer

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E-Verify Employer. Proof of eligibility to work in the United States is required.



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