Executive Chef

6 days ago


Des Plaines, Illinois, United States Marriott Full time
Job Summary

As a Sous Chef at Marriott, you will be responsible for the overall success of the daily kitchen operations. You will lead the team and manage all food-related functions to ensure a consistent, high-quality product is produced. Your goal will be to continually improve guest and employee satisfaction while maintaining the operating budget.

Key Responsibilities
  • Manage kitchen shift operations and ensure compliance with all Food & Beverage policies, standards, and procedures.
  • Estimate daily production needs on a weekly basis and communicate production needs to kitchen personnel daily.
  • Assist the Executive Chef with all kitchen operations and preparation.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Develop, design, or create new applications, ideas, relationships, systems, or products, including artistic contributions.
  • Maintain purchasing, receiving, and food storage standards.
  • Ensure compliance with food handling and sanitation standards.
  • Perform all duties of kitchen managers and employees as necessary.
Requirements
  • High school diploma or GED; 4 years of experience in the culinary, food and beverage, or related professional area.
  • Or 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years of experience in the culinary, food and beverage, or related professional area.
What We Offer

Marriott offers a competitive salary range of $54,000 to $71,000 annually, a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, and may include other incentives such as stock awards and deferred compensation plans.

Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.


  • Executive Chef

    3 weeks ago


    Des Plaines, Illinois, United States Do & Co Aktiengesellschaft Full time

    About Do & Co AktiengesellschaftWe are a leading global provider of gourmet entertainment, operating in 32 locations across 12 countries and 3 continents. Our company is dedicated to delivering exceptional culinary experiences to our clients, and we are seeking a highly skilled and experienced Executive Chef to join our team.Job SummaryWe are looking for a...

  • Executive Chef

    6 days ago


    Des Plaines, Illinois, United States Marriott Full time

    Job SummaryAs a Sous Chef at Marriott, you will be responsible for the overall success of the daily kitchen operations. You will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with all Food & Beverage policies, standards,...

  • Executive Chef

    3 weeks ago


    Des Plaines, Illinois, United States Marriott International Inc Full time

    Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Marriott International Inc. As a key member of our management team, you will be responsible for the overall success of our daily kitchen operations.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with all Food & Beverage policies,...


  • Des Plaines, Illinois, United States Compass Group Careers Full time

    Job SummaryJob Title: Executive Chef AssistantJob Type: Full-timeLocation: Compass Group CareersAbout Us: Compass Group is a leading foodservice company that provides high-quality dining experiences to clients around the world.Key Responsibilities:Cooking and Preparation: Assist the Executive Chef in preparing and cooking food according to approved recipes...

  • Executive Chef

    6 days ago


    Des Plaines, Illinois, United States Marriott International Inc Full time

    Chef Manager Job DescriptionJob Title: Chef ManagerCompany: Marriott InternationalLocation: WestinJob Summary:Accountable for the overall success of daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food-related functions.Works to continually improve guest and employee satisfaction...

  • Executive Chef

    3 weeks ago


    Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at VH-H Rosemont LLC. As a key member of our culinary team, you will be responsible for managing all aspects of food production for banquets, including food preparation, menu planning, and inventory management.Key ResponsibilitiesFood Preparation: Prepare high-quality...

  • Executive Sous Chef

    1 week ago


    Des Plaines, Illinois, United States The Rose by Hilton-Janko Hospitality Full time

    Job Title: Sous ChefThe Rose by Hilton-Janko Hospitality is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.Key Responsibilities:Food Production: Supervise and coordinate food...

  • Executive Chef

    2 weeks ago


    Des Plaines, Illinois, United States First Watch Restaurants Full time

    About the PositionAt First Watch, we're passionate about serving high-quality, safe food in a fast-paced kitchen environment. As a Cook, you'll be responsible for delivering exceptional dishes to our customers while maintaining a clean and organized station.Key ResponsibilitiesPrepare and cook food to order, using fresh ingredients and following our...


  • Des Plaines, Illinois, United States The Rose Hotel by Hilton Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Rose Hotel by Hilton. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food production, maintaining a clean and safe working environment, and leading a team of culinary professionals.Key...


  • Des Plaines, Illinois, United States Do & Co Aktiengesellschaft Full time

    About UsDo & Co Aktiengesellschaft is a leading global provider of gourmet entertainment services, operating in 32 locations across 12 countries and 3 continents. Our company is dedicated to delivering exceptional culinary experiences, with a passion for innovation and a commitment to excellence.Job SummaryWe are seeking a highly skilled and experienced...


  • Des Plaines, Illinois, United States Do & Co Full time

    About UsDo & Co is a leading global gourmet entertainment company, operating in 32 locations across 12 countries and 3 continents. We offer a unique blend of airline catering, international event catering, and restaurants, lounges, and hotels.Job SummaryWe are seeking an experienced Executive Pastry Sous Chef to join our team. As a key member of our culinary...


  • Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at VH-H Rosemont LLC. As a key member of our kitchen staff, you will be responsible for training, supervising, and working with our cook and culinary staff to prepare, cook, and present food according to hotel standard recipes.Key ResponsibilitiesAssign specific...


  • Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at VH-H Rosemont LLC. As a key member of our kitchen staff, you will be responsible for training, supervising, and working with our cook and culinary staff to prepare, cook, and present food according to hotel standard recipes.Key ResponsibilitiesAssign specific...

  • Sous Chef

    3 weeks ago


    Des Plaines, Illinois, United States Compass Group, North America Full time

    Job Summary**Job Title:** Sous Chef - Food Preparation and Service**Job Summary:** We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring...


  • Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at VH-H Rosemont LLC. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our kitchen.Key ResponsibilitiesFood Preparation and Presentation: Train, supervise, and work with all cook and culinary staff to...


  • Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at VH-H Rosemont LLC. As a key member of our kitchen staff, you will be responsible for training, supervising, and working with our cook and culinary staff to prepare, cook, and present food according to our hotel's standard recipes.Key ResponsibilitiesAssign...

  • Executive Chef

    7 days ago


    Des Plaines, Illinois, United States QUEST FOOD MANAGEMENT SERVICES LLC Full time

    Job SummaryWe are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Quest Food Management Services LLC. As a key member of our culinary team, you will be responsible for overseeing the entire scope of kitchen operations, including menu development, training, and supervision of kitchen staff.Key Responsibilities:Develop and...

  • Executive Chef

    4 days ago


    Des Plaines, Illinois, United States B Hospitality Corp Full time

    Job OverviewWe are seeking a skilled Line Cook to join our culinary team at Butler Hospitality Corp. As a Line Cook, you will be responsible for executing recipes, plating, and cooking techniques to meet brand standards.Key ResponsibilitiesPrepare and cook food to order, ensuring high-quality presentation and flavor.Maintain a clean and organized...

  • Sous Chef

    3 weeks ago


    Des Plaines, Illinois, United States Compass Group, North America Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key...

  • Culinary Specialist

    4 weeks ago


    Des Plaines, Illinois, United States VH-H Rosemont LLC Full time

    Job DescriptionPOSITION: Culinary SpecialistDEPARTMENT: KitchenREPORTS TO: Sous Chef/Executive ChefJOB OVERVIEWThe Culinary Specialist is responsible for overseeing all elements of food production for events, ensuring that food preparation aligns with established standards. Compliance with sanitation protocols is essential.KEY RESPONSIBILITIESPrepare food...