Executive Culinary Operations Manager

We are seeking an accomplished Executive Chef to lead our culinary team at Prime Steakhouse in Dallas, TX.Job Summary:Gecko Hospitality is a renowned upscale dining company seeking a talented and driven Executive Chef to oversee the back-of-house operations at our iconic steakhouse. This leadership role is ideal for an accomplished culinary professional...

Job Title: Executive Culinary DirectorWe are seeking an exceptional Chef Leader to oversee the culinary vision and operations of our restaurant. As an Executive Culinary Director, you will be responsible for driving menu innovation, managing kitchen teams, and ensuring exceptional food quality.About UsGecko Hospitality is a leading hospitality company...

Estimate annual salary: $73,500About the RoleWe are seeking a skilled Executive Culinary Leader to join our team at Aramark. As a key member of our management team, you will be responsible for overseeing all culinary activities and leading a team of kitchen personnel.Key ResponsibilitiesTrain and develop kitchen staff to ensure exceptional culinary service...

Job Title: Culinary Operations Manager">We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Salted. As a leader in the restaurant industry, we pride ourselves on providing clean-label, plant-driven cuisine that is both delicious and accessible.">About the Role:">This is a full-time position, offering a competitive...

Job OverviewWe are seeking an Executive Culinary Director to lead our culinary team at KANVAS, an elevated sports and social venue in the heart of Deep Ellum Dallas.Salary: $80,000 - $100,000 per yearResponsibilitiesSpearhead daily kitchen operations, ensuring seamless food service deliveryMaintain high standards for product quality and presentationDevelop...

About the RoleWe are seeking a skilled Culinary Operations Coordinator to join our team at LSG Sky Chefs. In this role, you will play a critical part in ensuring seamless meal order management, coordination, and execution.

Aramark Healthcare+ is seeking a skilled Culinary Operations Manager to join their team at Baylor Institute for Rehab- Dallas, located in the vibrant city of Dallas, Texas.We're passionate about delivering exceptional customer service and food experiences. As a key member of our team, you'll play a pivotal role in focusing on team development, culinary...

Job OverviewLager Executive Search is seeking a highly skilled and experienced Sous Chef to lead our upscale restaurant group's back of house operations.

Job OverviewWe are seeking an exceptional Executive Culinary Director to join our team at Air Culinaire Worldwide. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food products that exceed our customers' expectations.

About the RoleWe are seeking an experienced and ambitious Executive Culinary Leader to join our team at a prestigious Houston restaurant. As a key member of our kitchen, you will be responsible for leading a team of skilled chefs and ensuring exceptional dining experiences for our guests.

We are seeking a seasoned Executive Chef to lead our culinary team at Gecko Hospitality. This leadership role is ideal for an experienced and driven professional passionate about delivering exceptional dining experiences and driving operational excellence.Key Responsibilities:Culinary Leadership: Manage day-to-day back-of-house operations, ensuring...

Company OverviewWolfgang Puck Catering is a leading provider of culinary experiences, driven by a passion for innovation, quality, and inclusivity. With a strong commitment to developing talented professionals, we foster a culture that values collaboration, creativity, and growth.

OverviewThomas Cuisine, a renowned contract food service company founded in 1986, advocates for the healing power of whole foods and prepares scratch-made cuisine fresh each day.Salary Range$28 - $31 per hour, depending on experience.Job ResponsibilitiesAs a Sous Chef in a senior living setting, you will collaborate with the Executive Chef to elevate and...

We are seeking a skilled Flight Operations Manager to join our team at Executive Jet Management. In this role, you will be responsible for overseeing the day-to-day operations of our Challenger 300 aircraft, ensuring compliance with company and regulatory requirements, and delivering exceptional service to our clients.About UsExecutive Jet Management is a...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at an iconic upscale steakhouse in Dallas, TX.About the RoleThe successful candidate will oversee the back-of-house operations, ensuring efficiency and safety standards are met. They will work closely with the General Manager to maintain exceptional quality, consistency, and...

About the RoleWe are seeking a talented Food and Beverage Operations Manager to oversee the back-of-house operations at our renowned upscale steakhouse.This leadership role is ideal for an accomplished culinary professional passionate about delivering exceptional dining experiences and driving operational excellence.As Food and Beverage Operations Manager,...

At Compass Group, North America, we are seeking a Chief Operations Manager for our culinary services team.We offer a competitive salary of $95,000 - $105,000 per year, with opportunities for bonuses and career advancement.The ideal candidate will have a minimum of five years of retail operational foodservice management experience and be well-versed in all...

Job OverviewInside & Out Maintenance LLC is seeking an experienced Executive Chef to oversee restaurant operations.Estimated Salary$45,000 - $60,000 per year based on experience and qualifications.Key Responsibilities:Culinary LeadershipDevelop and implement menus that meet the expectations of our customers.Maintain high-quality standards in food preparation...

Carbone - Dallas OpportunityEstimated Salary: $120,000 - $180,000 per year.About Carbone - DallasCarbone - Dallas is an Italian-American restaurant located in a vibrant area. Our team is passionate about providing exceptional dining experiences to our guests. We are seeking a highly skilled Sous Chef to oversee kitchen operations and lead our culinary...

Job SummaryOverviewWe are seeking a skilled and experienced Executive Chef to lead the culinary team at the Flagship Club (DFW). The successful candidate will have a proven track record of delivering exceptional food and beverage offerings in a high-volume, fine dining environment.Job ResponsibilitiesDevelop and implement menus that meet the highest...