Executive Culinary Director

3 days ago


Dallas, Texas, United States Kanvas Full time
Job Overview

We are seeking an Executive Culinary Director to lead our culinary team at KANVAS, an elevated sports and social venue in the heart of Deep Ellum Dallas.

Salary: $80,000 - $100,000 per year

Responsibilities
  • Spearhead daily kitchen operations, ensuring seamless food service delivery
  • Maintain high standards for product quality and presentation
  • Develop and implement optimal staff schedules for maximum efficiency
  • Oversee inventory management, guaranteeing a stable supply chain
  • Enforce strict health standards across all kitchen areas
Requirements
  • No less than 5 years' experience in food service or related fields
  • In-depth knowledge of common food safety practices
  • Exceptional leadership skills, fostering a positive work environment
  • Adeptness in fast-paced environments
  • Excellent written and verbal communication skills
  • Active Food Safety Certification
About Us

KANVAS, a Kevin Kelley Concept, offers an upscale dining experience in the vibrant Deep Ellum neighborhood of Dallas. We're committed to providing exceptional service and cuisine.



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