Culinary Operations Manager

We are seeking an accomplished Executive Chef to lead our culinary team at Prime Steakhouse in Dallas, TX.Job Summary:Gecko Hospitality is a renowned upscale dining company seeking a talented and driven Executive Chef to oversee the back-of-house operations at our iconic steakhouse. This leadership role is ideal for an accomplished culinary professional...

Aramark Healthcare+ is seeking a skilled Culinary Operations Manager to join their team at Baylor Institute for Rehab- Dallas, located in the vibrant city of Dallas, Texas.We're passionate about delivering exceptional customer service and food experiences. As a key member of our team, you'll play a pivotal role in focusing on team development, culinary...

Job Title: Senior Culinary Operations ManagerEstimated Salary: $85,000 - $110,000 per yearWe are seeking a seasoned Culinary Operations Manager to lead our kitchen team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our culinary department.About the Role:The successful candidate will have a proven...

About Cafe Dior by Dominique Crenn">We are a world-renowned restaurant, dedicated to providing exceptional dining experiences. Our commitment to excellence extends to our kitchen operations, and we seek an Executive Culinary Operations Manager to lead our culinary team.">About the Role">The Executive Culinary Operations Manager will be responsible for...

About One HausOne Haus is a fast-paced, dynamic environment where we strive to provide exceptional dining experiences to our guests.We are seeking a highly skilled Operations and Culinary Leader to join our team and take on the role of General Manager.The ideal candidate will have a strong background in restaurant operations, culinary management, and...

Culinary Excellence in Virgin Hotels DallasEstimated annual salary: $60,000 - $80,000. Join our culinary team as a Chef de Partie, where you will play a key role in delivering exceptional dining experiences for our guests.Company OverviewAt Virgin Hotels Dallas, we are passionate about creating unforgettable moments for our guests. Our culinary team is...

About the Role">We are seeking an experienced Sous Chef to join our team at B Hospitality Corp. As a key member of our culinary team, you will be responsible for maintaining food quality, managing inventory, and providing exceptional customer service. The estimated annual salary for this role is around $70,000 to $90,000, depending on...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team. The ideal candidate will have 2+ years of culinary experience and be able to manage all aspects of kitchen operations.Salary: $60,000 - $65,000 per yearBenefits: 401(k), 401(k) matching, dental insurance, disability insurance, employee assistance program, employee...

Estimate annual salary: $73,500About the RoleWe are seeking a skilled Executive Culinary Leader to join our team at Aramark. As a key member of our management team, you will be responsible for overseeing all culinary activities and leading a team of kitchen personnel.Key ResponsibilitiesTrain and develop kitchen staff to ensure exceptional culinary service...

Job Title: Executive Culinary DirectorWe are seeking an exceptional Chef Leader to oversee the culinary vision and operations of our restaurant. As an Executive Culinary Director, you will be responsible for driving menu innovation, managing kitchen teams, and ensuring exceptional food quality.About UsGecko Hospitality is a leading hospitality company...

Culinary Leadership OpportunityWe are looking for a talented and experienced Culinary Manager to join our dynamic team at Hillstone Restaurant Group.As a part of our leadership team, you will play a vital role in driving culinary excellence and ensuring a seamless kitchen operation.The ideal candidate will have strong leadership skills, with the ability to...

Job Title:Kitchen Culinary DirectorJob Description:A Kitchen Culinary Director is responsible for developing and implementing culinary strategies to drive business growth and improve customer satisfaction.Key Responsibilities:Developing and maintaining menus that meet customer demands and preferences.Leading a team of chefs and cooks to prepare high-quality...

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at a top airline catering company in the DFW airport.As an Executive Chef, you will be responsible for managing two kitchens, producing Halal and non-Halal style cuisine, and leading a team of chefs and cooks.The ideal candidate will have a...

About the Opportunity:We are looking for a highly skilled and experienced Senior Culinary Director to join our team at Jack & Harry's. As a key member of our leadership team, you will be responsible for driving culinary innovation, developing menus, and ensuring the delivery of exceptional guest experiences.Your Responsibilities:Develop and implement new...

About the RoleWe're seeking an experienced Kitchen Operations Manager to oversee the daily operations of our kitchen, including food preparation, inventory management, and staff supervision. As a key member of our culinary team, you will be responsible for ensuring that all dishes are prepared to perfection and that our customers receive an exceptional...

About the RoleWe are seeking a talented Food and Beverage Operations Manager to oversee the back-of-house operations at our renowned upscale steakhouse.This leadership role is ideal for an accomplished culinary professional passionate about delivering exceptional dining experiences and driving operational excellence.As Food and Beverage Operations Manager,...

Job OverviewWe are seeking a highly skilled and experienced Executive Culinary Leader to support our high-volume restaurant in Dallas, TX. As a key member of our culinary team, you will play a vital role in ensuring the highest standards of food quality, consistency, and presentation.The ideal candidate will have a proven track record of leading kitchen...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at an iconic upscale steakhouse in Dallas, TX.About the RoleThe successful candidate will oversee the back-of-house operations, ensuring efficiency and safety standards are met. They will work closely with the General Manager to maintain exceptional quality, consistency, and...

Culinary LeadershipWe are seeking a Culinary Restaurant Director to lead our kitchen operations and dining experience at Migalitos Supermercado. The estimated annual salary for this position is between $60,000 and $80,000. Key responsibilities include:Developing and implementing kitchen policies and procedures.Overseeing food preparation, inventory...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our restaurants. As a key member of our leadership team, you will be responsible for developing and implementing menu strategies, managing kitchen operations, and ensuring exceptional food quality and presentation.The ideal candidate will have 3-5...