Culinary Operations Supervisor

2 weeks ago


West Long Branch, New Jersey, United States Gourmet Full time

Join Our Team as a Culinary Operations Supervisor

We are currently seeking a dedicated Culinary Operations Supervisor to enhance our food service program.

Key Responsibilities:

  • Assist in managing the overall success of the culinary program and oversee kitchen operations.
  • Participate in all aspects of menu planning, inventory management, and food preparation.
  • Ensure compliance with health regulations and maintain high standards of food quality and presentation.
  • Motivate and train kitchen staff to achieve operational goals and ensure customer satisfaction.
  • Implement new culinary initiatives in collaboration with marketing and culinary teams.
  • Manage cost controls and monitor expenditures effectively.
  • Perform additional duties as required.

Qualifications:

  • A minimum of 5 years of culinary experience, including at least 1 year in a supervisory role.
  • Experience in various food service environments such as restaurants, corporate dining, or educational institutions.
  • Strong knowledge of food trends, quality standards, and safety regulations.
  • Proficient in creating production schedules and managing kitchen workflow.
  • Demonstrated leadership and training abilities.
  • ServSafe or equivalent certification is preferred.
  • Familiarity with MS Office applications, particularly Excel.
  • An Associate's degree in Culinary Arts is preferred.

Benefits:

We are committed to investing in our employees' growth and well-being. Our benefits include:

  • Retirement Plan
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness and Accident Insurance

Full-time associates also enjoy:

  • Medical, Dental, and Vision Insurance
  • Life Insurance and Disability Coverage
  • Commuter Benefits
  • Employee Assistance Programs
  • Flexible Spending Accounts (FSAs)

Our Commitment to Diversity and Inclusion



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