Demi Chef de Partie
1 day ago
The Rainbow Room, a renowned New York venue, has been hosting prestigious events since 1934. We are seeking skilled professionals who share our passion for delivering exceptional experiences and value teamwork, integrity, and professional growth in a world-class setting.
Key Responsibilities:- Ensure the highest quality and standards are met in food preparation and coordination.
- Oversee the proper handling and storage of food items, adhering to health department and property standards.
- Develop and maintain knowledge of culinary functions and stations within the operation.
- Prepare and serve food items, ensuring consistency and quality.
- Assume responsibility for kitchen stations and areas in the absence of the Chef de Partie.
- Provide direction and guidance to team members, ensuring seamless execution of tasks.
- Organize and lead kitchen sections, including preparation, plating, planning, and organization.
- Verify recipes and update them to maintain consistency and quality.
- Assign duties to team members, instructing them in their work and ensuring uniformity.
- Verify portion sizes and presentation, adhering to established specifications.
- Complete daily prep lists and handover sheets, ensuring a smooth transition.
- Check food items upon arrival and report any issues to management.
- Review BEOs daily and communicate concerns to management.
- Put away deliveries and dry goods, cleaning workstations and areas.
- Complete food orders with management, adhering to specific station assignments.
- Demonstrate advanced knife skills and cutting methods.
- Ensure all areas within the station designation are checked, organized, and cleaned before, during, and after service.
- Comply with Rainbow Room Health and Safety Protocol and HACCP standards.
- Ensure the highest level of food safety management, adhering to DOH requirements and HACCP.
- Report non-usable products to the Stewarding Manager.
- Develop and maintain knowledge of mathematical skills necessary for recipes, measurements, and portion sizes.
- Complete Rainbow Room records, logs, and checklists on time.
- Assist in managing food production, wastage, planning, and food cost.
- Break down stations, store products properly, and perform general cleaning tasks.
- Work closely with the Stewarding Team to maintain a clean kitchen.
- Clean and maintain equipment, notifying management of any maintenance or equipment challenges.
- Perform other duties as requested, including clean-up, execution of service, and special guest requests.
- Attend scheduled training sessions and meetings.
- Regular attendance and punctuality are essential for this position.
- Associates with irregular time and attendance may be subject to disciplinary action.
- Prior experience as a Cook in a high-volume establishment is required.
- Prior experience in the hotel/restaurant/catering industry in a similar role is strongly preferred.
- Must adhere to all company-specific safety policies.
- Must be able to understand and communicate in English, both verbally and in writing.
- Must work cooperatively with other team members.
- Able to take direction and constructive feedback from management.
- Must have open availability, including early mornings, late nights, weekends, and holidays.
- Maintain a positive attitude in the work environment.
- Highest level of professionalism.
- A significant portion of the work day requires walking and standing.
- Must be able to exert well-paced ability in limited space and to reach other locations of the restaurant on a timely basis.
- Must be able to bend, stoop, squat, and lift up to 50 lbs. on a regular and continuing basis.
- Must be able to push and pull carts and equipment weighing up to 250 lbs. occasionally.
- Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual acuity.
- While performing the essential duties of this job, the employee is frequently required to work in a limited physical space with variable atmospheric conditions, including ventilation, lighting, smoke, and extreme temperatures.
- Must be able to work in an area where the noise level is usually moderate to loud.
- Requires manual dexterity to use and operate all necessary equipment.
- Must be able to follow uniform and grooming guidelines.
- Must be able to follow all other policies implemented by Rainbow Room.
-
Pastry Demi Chef de Partie
4 days ago
New York, New York, United States Rainbow Room Full timeJob Title: Pastry Demi Chef de PartieWe are seeking a skilled and passionate Pastry Demi Chef de Partie to join our team at The Rainbow Room. As a key member of our culinary team, you will be responsible for ensuring the highest quality and standard of pastry preparation and presentation.Key Responsibilities:Coordinate and prepare food to meet the exemplary...
-
Demi Chef de Partie
6 days ago
New York, New York, United States Rainbow Room Full timeAbout the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie to join our culinary team at The Rainbow Room. As a key member of our kitchen team, you will be responsible for ensuring the highest quality and standard of food preparation and presentation.Key ResponsibilitiesCoordinate and prepare food to meet the exemplary culinary...
-
Demi Chef de Partie
6 days ago
New York, New York, United States Rainbow Room Full timeJob Title: Demi Chef de PartieThe Rainbow Room, a renowned culinary destination, seeks a skilled Demi Chef de Partie to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality and standards in food preparation and presentation.Key Responsibilities:Coordinate and prepare food to meet the exemplary culinary...
-
Demi Chef de Partie Culinary
3 weeks ago
New York, New York, United States Rainbow Room Full timeAbout the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie Culinary to join our team at the Rainbow Room. As a key member of our culinary team, you will be responsible for ensuring the highest quality and standard of food preparation and presentation.Key ResponsibilitiesFood Preparation and Presentation: Ensure that all food items are...
-
Demi Chef de Partie Culinary
4 weeks ago
New York, New York, United States Rainbow Room Full timeAbout the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie Culinary to join our team at the Rainbow Room. As a key member of our culinary team, you will be responsible for ensuring the highest quality and standard of food preparation and presentation.Key ResponsibilitiesFood Preparation and Presentation: Ensure that all food items are...
-
Executive Chef De Partie
4 days ago
New York, New York, United States Holland America Group Full timeJob Title: HAL - Chef De PartieJob Summary:We are seeking a highly skilled and experienced Chef De Partie to join our team at Holland America Group. As a key member of our galley operations, you will be responsible for directing and overseeing team members and overall food preparation, production, and presentation in assigned areas.Key Responsibilities:Food...
-
Sushi Chef de Partie
1 week ago
New York, New York, United States Nama Full timeJob Title: Sushi Chef de PartieNama is seeking a skilled Sushi Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for running the day-to-day operation of a specific station while having an understanding of the other kitchen stations.Key Responsibilities:Maintain operations of your assigned station for that...
-
Executive Chef De Partie
1 week ago
New York, New York, United States Holland America Group Full timeJob SummaryWe are seeking a highly skilled and experienced Chef De Partie to join our culinary team at Holland America Group. As a key member of our galley operations, you will be responsible for directing and overseeing team members and overall food preparation, production, and presentation in our assigned areas.Key ResponsibilitiesTeam Leadership: Directly...
-
Executive Chef De Partie
3 weeks ago
New York, New York, United States Holland America Group Full timeJob SummaryWe are seeking an experienced and skilled Executive Chef De Partie to join our team at Holland America Group. As a key member of our culinary team, you will be responsible for directing and overseeing the preparation, production, and presentation of food in our onboard restaurants.Key ResponsibilitiesFood Preparation and Presentation: Directly...
-
Pastry Chef de Partie
5 days ago
New York, New York, United States OuterTalent Recruiting Full timeJob Title: Pastry Chef de PartiePer Se, a renowned New York destination, is seeking a skilled Pastry Chef de Partie to join our team. As a key member of our pastry department, you will collaborate with our Pastry Chef and Sous Chef to maintain and elevate our culinary excellence.Responsibilities:Pastry Production: Assist in the daily production and...
-
Pastry Chef de Partie
6 days ago
New York, New York, United States Le Café Louis Vuitton | STARR Restaurants Full timeJoin Our Team of Culinary ExpertsWe are seeking a highly skilled Pastry Chef de Partie to join our team at Le Café Louis Vuitton | STARR Restaurants. As a key member of our culinary team, you will be responsible for crafting exquisite desserts that embody the elegance and charm of our luxury brand.About the RoleThis is an exciting opportunity to work with a...
-
Sushi Chef de Partie
2 weeks ago
New York, New York, United States Nama at Aman New York by F&B 575 Full timeAbout the RoleThe Sushi Chef de Partie at Nama at Aman New York by F&B 575 is a key member of our culinary team, responsible for delivering exceptional sushi experiences to our guests. As a skilled chef, you will be responsible for maintaining the highest standards of quality, presentation, and service in our kitchen.Key ResponsibilitiesManage the day-to-day...
-
Pastry Chef de Partie
6 days ago
New York, New York, United States Thomas Keller Group Full timeJoin Our Team of Culinary ProfessionalsWe are seeking a highly skilled and experienced Pastry Chef de Partie to join our team at Thomas Keller Group. As a key member of our culinary team, you will be responsible for collaborating on the dessert and bread program, ensuring exceptional quality and presentation.Key Responsibilities:Develop and execute pastry...
-
Executive Chef De Partie
4 weeks ago
New York, New York, United States Holland America Group Full timeJob SummaryWe are seeking an experienced and skilled Executive Chef De Partie to join our culinary team at the Holland America Group. As a key member of our galley leadership, you will be responsible for directing and overseeing team members and overall food preparation, production, and presentation in assigned areas.Key ResponsibilitiesGalley Operations:...
-
Pastry Chef de Partie
3 weeks ago
New York, New York, United States Hav + Mar Full timeAbout the RoleWe are seeking a highly skilled Pastry Chef de Partie to join our team at Hav + Mar, part of the Marcus Samuelsson Group. As a Pastry Chef de Partie, you will be responsible for preparing and executing mise en place for your work station, supporting other areas of the kitchen as needed, and running your station through service with high...
-
Pastry Chef de Partie
3 weeks ago
New York, New York, United States Thomas Keller Group Full timeJob SummaryWe are seeking an experienced Pastry Chef de Partie to join our team at Thomas Keller Group. As a key member of our fine dining kitchen, you will be responsible for collaborating on the dessert and bread program.Key ResponsibilitiesDevelop and execute pastry and bread recipes to meet high culinary standardsCollaborate with the culinary team to...
-
Executive Chef De Partie
3 days ago
New York, New York, United States Holland America Group Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef De Partie to join our team at Holland America Group. As a key member of our culinary team, you will be responsible for directing and overseeing the preparation, production, and presentation of food in our onboard restaurants.Key ResponsibilitiesDirect and supervise a team of...
-
Culinary Team Member
2 weeks ago
New York, New York, United States Rainbow Room Full timeAbout the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie to join our culinary team at The Rainbow Room. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality and standard of food preparation and presentation.Key ResponsibilitiesCoordinate and prepare food to meet the exemplary culinary...
-
Sushi Chef de Partie
3 weeks ago
New York, New York, United States Nama at Aman New York by F&B 575 Full timeAbout the Role:The Sushi Chef de Partie at Nama at Aman New York by F&B 575 is a key member of our culinary team, responsible for overseeing the day-to-day operations of a specific station while maintaining a deep understanding of the other kitchen stations. This role requires a high level of culinary expertise, attention to detail, and the ability to work...
-
Pastry Chef de Partie
4 weeks ago
New York, New York, United States Daniel Boulud Full timeJob SummaryWe are seeking an experienced Pastry Chef de Partie to join our team at Daniel Boulud's Mediterranean-inspired restaurant, Boulud Sud. As a key member of our pastry team, you will be responsible for assisting in the preparation and presentation of our desserts, as well as contributing to the overall success of our kitchen.Key...
