Executive Chef

About the RoleASM Global is seeking a highly skilled and experienced Executive Sous Chef to join our team at the Long Beach Convention & Entertainment Center. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our hot kitchen, ensuring the highest quality of food and exceptional customer service.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef/Chef to join our team at 555 East American Steakhouse. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our restaurant, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesMenu Development:...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef/Chef to join our team at 555 East American Steakhouse. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our restaurant, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesMenu Development:...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef/Chef to join our team at 555 East American Steakhouse. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our restaurant, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesMenu Development:...

Salary Range: $105,000Position Overview:ASM Global, a leader in the management of public assembly venues, is seeking a qualified Assistant Executive Chef to oversee operations in a dynamic kitchen environment.Key Responsibilities:As the Assistant Executive Chef, you will be responsible for managing and coordinating all aspects of the hot kitchen,...

Job Summary:Ensemble Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the successful candidate will be responsible for overseeing all aspects of kitchen operations, menu planning, and food production.Key Responsibilities:Develop and execute innovative menus that meet and...

About the RoleASM Global is seeking a highly skilled and experienced Sous Chef to join our team at the Long Beach Convention & Entertainment Center. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the hot kitchen, ensuring the highest quality of food and exceptional customer service.Key...

Job DescriptionJob Title: Executive Chef ManagerCompany: San Pedro Fish MarketJob Type: Full-timeLocation: [Location]Job Category: Restaurant & Food ServiceAbout Us:San Pedro Fish Market is a family-owned seafood restaurant that promotes a culture of Celebrating Food & Family. We are looking for a highly motivated and organized Executive Chef Manager to run...

Job DescriptionA prestigious opportunity awaits an exceptional culinary leader to join our esteemed team at AccorHotel as the Executive Sous Chef - Sky Room. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the Sky Room kitchen, ensuring seamless execution of our culinary vision, and delivering exceptional...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at ASM Global. As a key member of our culinary team, you will be responsible for preparing and cooking food under the supervision of the head chef.Key ResponsibilitiesAssist in menu planning and recipe development to ensure a high-quality dining experience for our...

Job Title: Executive Sous ChefJob Summary:ASM Global, a leading provider of public assembly facilities, is seeking an experienced Executive Sous Chef to join our team at the Long Beach Convention Center. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the hot kitchen, including scheduling, menu planning,...

We at the King's Seafood Company, Inc. have been serving the community for nearly 4 decades. With a recent renovation, expanded outdoor seating, and cutting-edge seafood-centric cuisine, we look forward to offering both modern dining experiences and exceptional culinary leadership. As a key member of our team, you will be responsible for overseeing the...

Job Description555 East is a renowned steakhouse in Downtown Long Beach, offering an exceptional dining experience since 1984. Our restaurant is a timeless destination for meat connoisseurs, serving high-quality steaks and providing an unforgettable experience.What We Offer:Competitive Salary: $85,000 - $100,000 based on experience + realized bonusPaid...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Mina Group. As a key member of our culinary team, you will be responsible for ensuring the highest standards of quality and excellence in all aspects of kitchen operations.Key ResponsibilitiesAssume 100% responsibility for the quality and integrity of...

About the Role:Morrison Healthcare, a leading national food and nutrition services company, is seeking an experienced Executive Chef to oversee all culinary functions for a corporate dining account. As a key member of our culinary team, you will be responsible for managing and leading a team of associates, ensuring safety and sanitation, and driving culinary...

Job SummaryThe role of our Sous Chef is to prepare culinary delights for our guests and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. The Sous Chef is responsible for overseeing, supervising, and coordinating food production and execution. Assists with food production tasks as needed and assure that quality and...

Job Summary:A special occasion calls for great food. As the Sky Room Sous Chef at Accor North America, you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our guests.Key Responsibilities:Lead a team of culinary professionals to create exceptional dining experiencesCollaborate with...

Job SummaryThe Executive Chef is responsible for overseeing the culinary operations of the restaurant, ensuring the highest quality preparation of fine cuisine, and maintaining a clean and organized kitchen environment.Key ResponsibilitiesOversee the activities of kitchen staff, ensuring quality and cost control.Assist with scheduling and staffing, avoiding...

**Job Summary:**We are seeking an experienced and skilled Sous Chef to join our team at Gracias Madre. As a key member of our culinary leadership team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and driving innovation in menu development.**Key Responsibilities:**Enforce food quality standards...

About the RoleThe Executive Chef is a key member of our culinary team, responsible for overseeing all culinary operations at our locations. As a leader in the kitchen, you will be responsible for training and leading kitchen personnel, supervising and coordinating all related culinary activities, and ensuring the highest quality of food and service.Key...