Executive Sous Chef

About the RoleThe Club at Mediterra is seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef and Director of Culinary Operations to deliver exceptional food quality, service excellence, and guest satisfaction.Key ResponsibilitiesWork alongside...

Job Summary We are seeking a highly skilled and experienced Sous Chef to join our Culinary team at Pyramid Global Hospitality. As a key member of our kitchen team, the successful candidate will be responsible for leading and motivating a team of culinary professionals to deliver exceptional food quality and service standards. Key Responsibilities Assist the...

About the Role:We are seeking an experienced and skilled Executive Sous Chef to join our team at Parker Restaurant Group. As a key member of our culinary team, you will be responsible for the daily operation of the kitchen and kitchen staff.Key Responsibilities:Assist the Executive Chef in creating and maintaining all menus and recipes used in the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Essex Meadows Inc. As a key member of our culinary services department, you will be responsible for overseeing the preparation and presentation of high-quality meals for our residents.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menus that...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Pyramid Global Hospitality. As a Sous Chef, you will play a key role in the success of our hotel's food and beverage operations.Key ResponsibilitiesAssist the Executive Chef in planning and executing the daily production, preparation, and presentation of all...

About UsTruluck's is a renowned fine dining restaurant that has been dedicated to delivering exceptional culinary experiences since 1992. Our commitment to excellence is reflected in our core values:Culinary Excellence: We strive to create unforgettable moments through our innovative and expertly prepared dishes.Sustainable Seafood: We prioritize the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Pyramid Global Hospitality. As a Sous Chef, you will play a key role in the success of our hotel's food and beverage operations.Key ResponsibilitiesAssist the Executive Chef in planning and executing the daily production, preparation, and presentation of all...

About Trulucks Oceans Finest Seafood & CrabWe are a renowned seafood restaurant chain dedicated to delivering exceptional dining experiences. Our commitment to culinary excellence, sustainability, and community involvement sets us apart.Job SummaryWe are seeking a highly skilled Executive Sous Chef to join our team in Naples, Florida. As a key member of our...

**Job Summary**Maintain adherence to sanitation and health regulations and requirements. Meet with the Executive Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal...

Job SummaryMaintain adherence to sanitation and health regulations and requirements. Meet with the Executive Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal...

About Truluck'sWe are a fine dining restaurant that has been dedicated to creating unforgettable experiences since 1992. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Our TeamWe are seeking a highly skilled and experienced Executive Sous Chef to join our team of...

Job SummaryThe Executive Chef Instructor, Savory, plays a pivotal role in the success of CSC Generation by inspiring customers on all points of their culinary journey.This exceptional culinary professional blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Executive Chef Instructor reports to the Resident...

**About Aston Gardens**Aston Gardens at Pelican Marsh is seeking a highly skilled and experienced Sous Chef to join our culinary team.**Job Summary**We are looking for a talented and motivated Sous Chef to provide leadership support to all phases of food production operations for our community. The successful candidate will assist in the supervision of the...

About the RoleWe are seeking a highly skilled and experienced Culinary Leader to join our team at Pyramid Global Hospitality as a Sous Chef.This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts.The ideal candidate will be a creative, motivated, and passionate hands-on...

Job Summary:The Executive Chef at Elwyn is responsible for overseeing the entire food service operation, ensuring seamless execution of food and non-food purchasing, storage, sanitation, cleanliness, cost control, quality control, portion control, recipe files, menu cycles, and food presentation.Key Responsibilities:Develop and implement effective food...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Naples Grande Beach Resort. As a key member of our kitchen staff, you will be responsible for assisting with the planning and execution of daily food production, preparation, and presentation.Key ResponsibilitiesLeadership and Team Management: Attract,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Naples Grande Beach Resort. As a key member of our kitchen staff, you will be responsible for assisting with the planning and execution of daily food production, preparation, and presentation.Key ResponsibilitiesLeadership and Team Management: Attract,...

**About Soave Enterprises L.L.C.**Soave Enterprises L.L.C. is a leading private club management company that offers a unique blend of luxury and community. Our flagship property, The Club at Kalea Bay, is a premier destination for those seeking a high-end lifestyle.**Job Summary**We are seeking an experienced Sous Chef to join our culinary team at The Club...

**Job Overview:**The Culinary Director is responsible for overseeing the entire food service operation, including food and non-food purchasing, storage, sanitation, cleanliness, cost control, quality control, portion control, recipe files, menu cycles, food presentation, inventories, and scheduling.Must oversee the preparation of all food items for the Grill...

About the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Marriott International Inc. as a Specialty Restaurant Manager. The successful candidate will be responsible for leading the culinary team and ensuring the highest standards of food quality, presentation, and service in our specialty restaurant.Key ResponsibilitiesFood...