Current jobs related to Executive Chef - Naples, Florida - Marriott International Inc


  • Naples, Florida, United States Pyramid Global Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our Culinary team at Pyramid Global Hospitality. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in planning and executing the daily production, preparation, and presentation of all food for the hotel.Key ResponsibilitiesAssist the...


  • Naples, Florida, United States Pyramid Global Hospitality Full time

    OverviewWe are seeking a highly skilled and experienced Sous Chef to join our Culinary team at Pyramid Global Hospitality. This individual must have a strong background in high-volume professional kitchens and a degree in Culinary Arts. The ideal candidate will be a creative and motivated leader who can inspire and support their team.Key...

  • Executive Chef

    1 month ago


    Naples, Florida, United States Seed to Table Full time

    Job OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Seed to Table in Naples, FL. As a key member of our culinary team, you will be responsible for leading the kitchen with creativity, precision, and passion, ensuring every dish is a masterpiece.Key ResponsibilitiesLead the kitchen team with a focus on innovation,...

  • Executive Chef

    4 weeks ago


    Naples, Florida, United States Seed to Table Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Seed to Table in Naples, FL. As a key member of our kitchen staff, you will be responsible for leading our culinary operations and ensuring that every dish that leaves our kitchen meets the highest standards of quality and excellence.Key...

  • Executive Sous Chef

    2 weeks ago


    Naples, Florida, United States Sails Restaurants, LLC Full time

    Sous Chef Job DescriptionKey Responsibilities:Ensure strict adherence to sanitation and food safety protocols, maintaining a clean and safe kitchen environment.Conduct daily quality checks on raw and cooked food products to guarantee exceptional standards.Develop and implement production schedules and staffing plans to optimize service delivery and labor...


  • Naples, Florida, United States Seed to Table Full time

    Job DescriptionAt Seed to Table, we're seeking a skilled Pastry Cook Baker to join our dynamic bakery team. As a key member of our team, you'll be responsible for creating a wide range of artisanal pastries, breads, and desserts under the guidance of our World-Renowned Executive Pastry Chef, Chef Sebastien.Key Responsibilities:Bake from-scratch breads,...


  • Naples, Florida, United States The Club at Mediterra Full time

    {"title": "Sous Chef Opportunity at The Club at Mediterra", "description": "About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team at The Club at Mediterra. As a key member of our kitchen operations, you will work closely with our Executive Chef and Director of Culinary Operations to deliver exceptional food...

  • Executive Sous Chef

    6 days ago


    Naples, Florida, United States Truluck's Ocean's Finest Seafood & Crab Full time

    About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy guide everything we do.We're seeking a skilled Executive Sous Chef to join our team in Naples, Florida. As a key member of our culinary team, you'll...


  • Naples, Florida, United States CSC Generation Full time

    Job SummaryThe Executive Chef Instructor, Savory, plays a pivotal role in the success of CSC Generation by inspiring customers on all points of their culinary journey.This exceptional culinary professional blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Executive Chef Instructor reports to the Resident...

  • Executive Chef

    4 weeks ago


    Naples, Florida, United States LaPlaya Beach & Golf Resort, a Noble House Resort Full time

    Executive Chef Opportunity at LaPlaya Beach & Golf ResortLaPlaya Beach & Golf Resort, a Noble House Resort, is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for directing and overseeing the heart of-the-house operation, working closely with catering and all food and beverage...

  • Executive Chef

    2 weeks ago


    Naples, Florida, United States J. Alexander's Restaurants Full time

    Job OverviewJ. Alexander's Restaurants is a contemporary American restaurant chain known for its daily scratch-made wood-fired cuisine.We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining...

  • Executive Chef

    2 weeks ago


    Naples, Florida, United States Marriott International, Inc Full time

    Job SummaryAs an Executive Chef at Marriott International, you will be responsible for preparing and cooking food according to recipes, quality standards, and presentation standards. You will also be responsible for monitoring food quality, setting up and breaking down work stations, and serving food in proper portions. Additionally, you will be responsible...

  • Executive Chef

    2 months ago


    Naples, Florida, United States Marriott International Inc Full time

    Job SummaryWe are seeking a highly skilled and experienced Specialty Chef to join our team at The Ritz-Carlton Naples Tiburon. As a key member of our culinary team, you will be responsible for leading the specialty restaurant kitchen and ensuring the highest standards of quality, consistency, and production.Key ResponsibilitiesDevelop and implement menus,...

  • Executive Chef

    4 weeks ago


    Naples, Florida, United States Four Seasons Hotels Limited Full time

    About Four SeasonsFour Seasons is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. Our team members are the backbone of our success, and we're committed to creating a world-class employee experience that fosters growth, development, and recognition.About the RoleWe're seeking an experienced Executive Chef...

  • Executive Pastry Chef

    1 month ago


    Naples, Florida, United States CSC Generation Full time

    Job Title: Chef Instructor, PastryThe ideal candidate will possess a passion for teaching and a strong background in pastry arts. As a Chef Instructor, Pastry, you will be responsible for delivering exceptional cooking classes and workshops, while maintaining a high level of customer service and ensuring a safe and clean working environment.Key...

  • Executive Sous Chef

    1 month ago


    Naples, Florida, United States Trulucks Oceans Finest Seafood & Crab Full time

    About UsAt Trulucks, we're dedicated to creating unforgettable experiences for our guests and communities. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team in Naples, Florida. As a key...

  • Executive Sous Chef

    2 weeks ago


    Naples, Florida, United States Truluck's Ocean's Finest Seafood & Crab Full time

    About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests and communities. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team in Naples, Florida. As a...

  • Executive Pastry Chef

    1 month ago


    Naples, Florida, United States CSC Generation Full time

    Job Title: Chef Instructor, PastryThe ideal candidate will possess a passion for teaching and a strong background in pastry arts. As a Chef Instructor, Pastry, you will be responsible for delivering exceptional cooking classes and workshops, while maintaining a high level of customer service and ensuring a safe and clean working environment.Key...

  • Executive Chef

    1 month ago


    Naples, Florida, United States Marriott Full time

    Job SummaryWe are seeking a skilled and experienced Chef I to join our culinary team at The Ritz-Carlton Naples Tiburon. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.Key ResponsibilitiesPrepare and cook food according to recipes, quality...

  • Executive Chef

    4 weeks ago


    Naples, Florida, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Specialty Chef will be responsible for leading the quality, consistency, and production of our specialty restaurant kitchen. This role requires a strong culinary background, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesDevelop and...

Executive Chef

2 months ago


Naples, Florida, United States Marriott International Inc Full time
About the Role

We are seeking an experienced and skilled Executive Chef to join our team at Marriott International Inc. as a Specialty Restaurant Manager. The successful candidate will be responsible for leading the culinary team and ensuring the highest standards of food quality, presentation, and service in our specialty restaurant.

Key Responsibilities
  • Food Quality and Presentation: Develop and implement menus that showcase the best of our culinary expertise, ensuring that all dishes are prepared to the highest standards of quality and presentation.
  • Culinary Team Management: Lead and motivate a team of skilled chefs and cooks, providing guidance, training, and support to ensure that they are equipped to deliver exceptional results.
  • Restaurant Operations: Oversee the day-to-day operations of the specialty restaurant, including inventory management, supply chain logistics, and staff scheduling.
  • Customer Service: Ensure that all guests receive exceptional service, responding promptly to their needs and concerns, and taking steps to resolve any issues that may arise.
  • Menu Development: Collaborate with the culinary team to develop new menu ideas, ensuring that they are innovative, exciting, and aligned with the restaurant's brand and concept.
  • Staff Development: Identify and develop the skills and talents of team members, providing training and coaching to help them achieve their full potential.
  • Financial Management: Manage the restaurant's budget, ensuring that all financial targets are met, and that the restaurant operates within its means.
Requirements
  • Education: High school diploma or equivalent required; 4-year degree in culinary arts or related field preferred.
  • Experience: 4 years of experience in culinary management, preferably in a high-end restaurant or hotel.
  • Skills: Proven track record of success in culinary management, excellent leadership and communication skills, ability to work under pressure, and a passion for delivering exceptional customer service.
What We Offer

As a member of our team, you will have the opportunity to work with a world-class brand, develop your skills and expertise, and enjoy a competitive salary and benefits package.