Executive Sous Chef

The Chef Agency is seeking a seasoned Executive Sous Chef to lead our high-volume Tex-Mex restaurant in Charlotte, NC. As a key member of our culinary team, you will assist the Executive Chef in overseeing all kitchen operations, ensuring the consistent preparation and presentation of food according to our recipes and quality standards. Your strong...

About Kona Grill - CincinnatiKona Grill is a dynamic and innovative restaurant company that prides itself on its modern upscale design, award-winning happy hour, and innovative menu. We are seeking a highly skilled and experienced Sous Chef to join our team in Cincinnati.Job SummaryThe Sous Chef will be responsible for executing and overseeing the production...

About the RoleSaz's Hospitality Group is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our state-of-the-art kitchen in Walker's Point.We are looking for a candidate who is passionate about delivering exceptional food and...

Job Title: Executive Sous ChefAbout the Role:The Executive Sous Chef is a key member of our culinary team, responsible for overseeing and supervising kitchen staff to ensure seamless food production and exceptional guest experiences. This role requires a strong leader who can collaborate with the Executive Chef to create innovative and delicious food, while...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key ResponsibilitiesExecute menus in...

Job Title: Sous ChefArlo Wynwood, a vibrant and eclectic hotel, is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Coordinate all culinary teams and ensure cooks meet the Chef's...

Overview:The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests expectations for...

Overview:The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests expectations for...

Job Title: Sous ChefAbout the Role:The Sous Chef is a key member of our culinary team, responsible for overseeing and supervising kitchen staff to ensure the highest quality food is prepared and presented to our guests. As a Sous Chef, you will work closely with the Executive Chef to plan and direct food preparation, manage inventory, and maintain a clean...

Job DescriptionOverview:The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests...

Job DescriptionResort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and guests. The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team...

Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and guests. The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members.   Schedule, Benefits and...

Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships with our residents and guests. The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members.   Schedule, Benefits and...

OverviewWe are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. You will attract, retain, and motivate the best culinary talent You will act in the absence of the executive chef to complete the daily ordering using the current par levels for all outlets, employee cafeteria and banquets You may be required to...

Overview:The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests expectations for...

Hello, we're Pacific Coast Hospitality and we have an outstanding Sous Chef position to fill based in beautiful Edmonds, WA, one of the west's most desirable marina and beach communities.MarketEdmunds, WAJob DescriptionLive and work in one of the west's most desirable marina and beach communities. We have an outstanding Sous Chef position to fill based in...

Job OverviewCasa Madera MIA is seeking a skilled and experienced Chef de Partie to join our team. As a key member of our culinary team, you will be responsible for supervising cooks at your station, maintaining high food quality and presentation, and ensuring a safe and clean working environment.Key ResponsibilitiesPrepare and cook food to a high standard,...

Job SummaryJob Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Flik Independent School Dining. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...