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Executive Sous Chef

2 months ago

Santa Rosa, California, United States JFW Careers Full time

About the Role

Jackson Family Wines (JFW) is a family-owned winery that prides itself on providing exceptional customer service and pairing its wines with delicious farm-to-table cuisine. We are seeking a highly skilled Sous Chef to join our culinary team and contribute to our mission of delivering an outstanding dining experience.

Key Responsibilities

  • Train, develop, and manage kitchen staff to ensure consistency in preparation and presentation.
  • Monitor and maintain line plating and quality, ensuring that all dishes meet our high standards.
  • Prepare a variety of cuisine using local and seasonal products, including produce from our garden.
  • Coordinate with servers to ensure guest expectations are met or exceeded.
  • Maintain a clean, organized, and safe kitchen, adhering to all health and safety regulations and procedures.
  • Establish procedures, prepare schedules, and expedite workflow to ensure efficient kitchen operations.
  • Assist with hiring, training, motivating, and rewarding kitchen staff.
  • Ensure all necessary reports and forms are completed daily.
  • Stay up-to-date with industry trends and communicate information to the kitchen team to ensure we remain current.
  • Create recipes and digital content for social media use.
  • Assist the Hospitality Manager with menu proposals and food costs.

Requirements

  • Positive attitude and flexible work schedule.
  • Ability to multitask and work in a fast-paced environment.
  • Strong knife skills and knowledge of kitchen equipment.
  • Ability to lift 50 lbs and maintain a clean driving record.
  • Wine knowledge a plus.
  • Ability to work evenings and weekends, with a willingness to be flexible with schedule.
  • Ability to create and work within a budget.

About JFW Careers

Jackson Family Wines is a dynamic and growing company that offers a collaborative and team-based environment. We pride ourselves on providing great customer service and fantastic wines paired with delicious farm-to-table cuisine. If you are a motivated and skilled Sous Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.