Catering Services Operations Manager

2 weeks ago


New York, New York, United States Aramark Full time
About the Role

We are seeking a highly skilled and experienced Catering Services Worker Lead to join our team at Hudson Yards NY. As a key member of our operations team, you will be responsible for supervising and supporting the planning and execution of catering events of varying sizes and complexity.

Key Responsibilities
  • Develop and maintain a safety culture that promotes a work environment where no one gets hurt.
  • Directly supervise catering operations, including coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events.
  • Book events, select and cost menu items, and price as needed.
  • Assist with hiring, discipline, and performance reviews.
  • Coordinate activities with other internal departments and participate in management team meetings.
  • Interface with vendors and key service users within client organizations.
  • Facilitate external customer relations and represent Aramark and the client at meetings and events.
  • Ensure that appropriate sanitation, organization, and safety standards are met through the use of checklists, hands-on supervision, and follow-up.
  • Participate in all catering training programs and help develop and implement training programs for hourly, part-time, and student employees.
Requirements
  • Minimum of two years operational experience in a hotel/banquet setting required.
  • Prior experience with booking of events preferred.
About Aramark

Aramark is a leading provider of food and facilities services to businesses, institutions, and individuals around the world. We are committed to delivering exceptional service and creating a positive impact for our employees, customers, and communities. If you are a motivated and experienced professional looking for a challenging and rewarding role, we encourage you to apply.



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