Experienced Sous Chef for Premier Catering Services

2 weeks ago


New York, New York, United States WHOSE CATERING NYC INC Full time
Job Overview

WHOSE CATERING NYC INC is seeking a qualified and seasoned Sous Chef to join our dynamic culinary team. We specialize in high-end catering for prestigious events in the entertainment sector.

Key Responsibilities

The Sous Chef plays a crucial role in supporting the Head Chef and Operations Manager in all kitchen activities. This position requires a proactive approach to managing culinary operations and ensuring the delivery of exceptional food and service.

  1. Experience: A minimum of five years in a catering environment, country club, or large-scale kitchen is essential.
  2. Work Environment: Ability to thrive in a fast-paced kitchen and adapt to demanding situations.
  3. Flexibility: Willingness to work early mornings or late nights based on event schedules.
  4. Team Leadership: Inspire, train, and guide team members to achieve culinary excellence and meet daily objectives.
  5. Operational Oversight: Manage daily administrative tasks and promote a culture of food safety and workplace efficiency.
  6. Culinary Design: Oversee the overall catering experience, focusing on quality and presentation.
  7. Passion for Food: A strong commitment to quality food preparation and a love for hospitality.
  8. Communication: Excellent verbal and written communication skills are required.
  9. Positive Attitude: Maintain composure under pressure and motivate the kitchen team.
  10. Technical Skills: Familiarity with GSuite applications including Sheets, Slides, Docs, and Gmail.
  11. Sustainability Awareness: Interest in sustainable food practices and general hospitality knowledge.
  12. Time Management: Effectively prioritize tasks to meet deadlines and accommodate various event requirements.
  13. Health & Safety: Adhere to all health and safety standards in the kitchen.
  14. Judgment: Demonstrate sound judgment and decision-making abilities.
  15. Independence: Ability to work autonomously as well as collaboratively within a team.
  16. Adaptability: Capable of adjusting to a fast-paced and evolving work environment.
  17. Essential Functions: Qualified candidates must be able to perform the essential functions of this position satisfactorily.

We offer competitive compensation, a flexible schedule, and benefits for eligible employees.


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