Kitchen Preparation Assistant

1 week ago


Clayton, Georgia, United States The Indigo Road Hospitality Group Full time
About the Role

We are seeking a skilled and detail-oriented Prep Cook to join our culinary team at The Indigo Road Hospitality Group. As a Prep Cook, you will play a vital role in ensuring the smooth operation of our kitchen, preparing and portioning ingredients for cooking, and maintaining a clean and sanitary workstation area.

Key Responsibilities
  • Prepare and portion a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and other kitchen equipment.
  • Understand and consistently apply our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.
  • Maintain a clean and sanitary workstation area, including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation.
  • Refer to the Daily Prep List for each shift and complete opening and closing checklists, and promptly report equipment, food quality problems, or product shortages to the Chef.
Requirements for Success
  • A minimum of one year of experience in kitchen preparation and cooking.
  • A positive energy and a willingness to assist fellow support staff and work as a team player.
  • The ability to speak, read, and understand basic cooking directions.
  • The ability to communicate effectively with managers, employees, and all guests.
  • A flexible schedule to work days, nights, weekends, and holidays.
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting.
Benefits
  • A competitive salary and benefits package.
  • The opportunity to be part of a dynamic and growing hospitality team.
  • A fast-paced and rewarding work environment.


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