Restaurant Supervisor

2 days ago


Myrtle Beach, South Carolina, United States Westgate Resorts Full time
Restaurant Supervisor Job Description

Westgate Resorts is seeking a skilled Restaurant Supervisor to join our team at our Myrtle Beach Oceanfront Resort. As a Restaurant Supervisor, you will be responsible for assisting the Food and Beverage Outlet Manager in the day-to-day operations of the restaurant, including financial management, team member training, and guest satisfaction.

Key Responsibilities:
  • Assist in the management of restaurant operations, including inventory control, scheduling, and staff supervision.
  • Train and develop team members to ensure excellent customer service and high-quality food preparation.
  • Monitor and maintain high levels of guest satisfaction through regular feedback and quality control checks.
  • Participate in the development and implementation of marketing strategies to increase sales and revenue.
  • Collaborate with the Food and Beverage Outlet Manager to achieve business objectives and goals.
Requirements:
  • High school diploma or equivalent required; prior hospitality experience preferred.
  • Food Handlers Certification required within 30 days of hire.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • Excellent communication and leadership skills.
Benefits:
  • Comprehensive health benefits, including medical, dental, and vision.
  • Paid Time Off (PTO) and paid holidays.
  • 401K with generous company match.
  • Daily Pay benefit.
  • Wellness Programs and Tuition Assistance.

Westgate Resorts is an Equal Employment Opportunity employer. We welcome applications from qualified candidates who share our commitment to providing exceptional customer service and creating a positive work environment.



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