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Kitchen Supervisor

2 months ago

Myrtle Beach, South Carolina, United States Gordon Biersch Full time
Job Opportunity

We are seeking a skilled Culinary Team Member to join our team at Gordon Biersch Brewery Restaurants.

As a Culinary Team Member, you will be responsible for preparing and cooking a variety of dishes to provide exceptional dining experiences for our guests.

Key Responsibilities:

  • Prepare and cook a variety of dishes using different methods of preparation and tools and equipment.
  • Ensure the highest quality food is properly executed by adhering to our recipe procedures.
  • Follow company safety and sanitation policies and procedures.
  • Communicate clearly and respectfully with Managers and Team Members.

What We Offer:

  • Part-time or full-time hours at a highly competitive rate of pay.
  • Benefits for qualified full-time Team Members include medical, dental, vision and supplemental life insurance.
  • Flexible scheduling to accommodate school, life and family.
  • Advancement Opportunities.
  • Team Member discounts.

Requirements:

  • Must be 18 years of age to operate kitchen equipment.
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired.
  • Flexible to work a variety of shifts.

We are an Equal Opportunity / E-Verify Employer.