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Culinary Artist

2 months ago

Los Angeles, California, United States LeafedIn Full time

About the Role:

LeafedIn is seeking a skilled and experienced Confectionary Chef to join our team. As a Confectionary Chef, you will be responsible for leading the kitchen staff and overseeing the production of high-quality cannabis-infused confections.

Key Responsibilities:

  • Lead the kitchen team in the production of cannabis-infused confections
  • Develop and implement recipes and production processes to ensure consistency and quality
  • Oversee the sanitation and maintenance of kitchen equipment and facilities
  • Assist in the creation of batch production records and labels
  • Collaborate with the Head Confectionary Chef to ensure accurate dosing and packaging of products
  • Maintain a clean and tidy workspace, adhering to CA food safety regulations
  • Develop and implement inventory management systems to ensure efficient production
  • Train and mentor kitchen staff to ensure high-quality production

Requirements:

  • Bachelor's degree in food science or related field (preferred)
  • Minimum 2-3 years of experience in commercial kitchen or food production environment
  • Minimum 1 year of experience in chocolate or pastry commercial kitchen
  • Experience tempering chocolate
  • Strong written and verbal communication skills
  • Trustworthiness
  • Must be at least 21 years or older
  • Knowledge of marijuana law and cooking skills
  • Effective time-management skills and ability to multi-task
  • Certificate(s) in food handling and safety for California
  • Prior experience with creating chocolates and confections necessary (experience in a commercial kitchen)
  • Multitasker; fast learner
  • Flexibility and adaptability in a fast-paced work environment
  • Willingness and ability to learn and follow instructions