Executive Culinary Manager

Job Title: Executive Culinary ManagerAt Elephante, we are seeking a highly skilled and experienced Sous Chef to lead our kitchen team and deliver an exceptional dining experience. This role involves managing daily back-of-house operations, ensuring efficient workflows and high-quality service.About the Role:As a key member of our culinary team, you will be...

About UsThe Italiano has been a cornerstone of the culinary scene for decades, known for its rich flavors, generous portions, and exceptional service. Our commitment to using only the freshest ingredients and supporting local suppliers sets us apart from other establishments. We take pride in our family-friendly atmosphere, welcoming diners from all walks of...

Nello's Pizza is seeking an experienced Executive Culinary Operations Manager to oversee the back-of-house operations. This role is responsible for managing the day-to-day culinary activities, ensuring the highest quality of food products, and maintaining a safe working environment.About Nello's PizzaWe offer a comprehensive benefits package, including...

Culinary ExcellenceWe are committed to delivering exceptional culinary experiences that exceed our members' expectations. Our team of skilled chefs and kitchen staff work tirelessly to create menus that showcase the best of seasonal ingredients and innovative techniques. Job DescriptionKey Responsibilities:Develop and implement menus that showcase our...

About UsWe are a leading provider of exceptional culinary experiences, dedicated to delivering high-quality cuisine to our discerning members. Our team of culinary professionals is passionate about creating memorable dining experiences that exceed customer expectations.Job SummaryWe are seeking an experienced Executive Chef to join our team and take charge...

Chef de Partie Job Overview:The Executive Culinary Specialist is responsible for overseeing the preparation of high-quality meals and maintaining exceptional food presentation standards. This role involves coordinating with kitchen staff to ensure seamless execution of menu items, managing food logs to track inventory levels, and collaborating with...

As an Executive Catering Sous Chef at The Herb Box, you will have the opportunity to leverage your culinary expertise to drive success in our high-volume kitchen. With a strong focus on quality, safety, and customer satisfaction, this role demands a leader who can motivate and inspire their team to achieve exceptional results.About the Role:You will be...

Chef Leadership RoleThe Italiano is looking for a seasoned Executive Culinary Director to spearhead our culinary efforts. As the head of the kitchen, you will oversee all aspects of food preparation and ensure that every dish meets the highest standards of quality, taste, and presentation.Key Responsibilities1. Develop and implement menus that showcase your...

Company Overview: Arrivederci Pinnacle Peak is a leading culinary establishment dedicated to delivering exceptional dining experiences. Our team of experts is committed to providing high-quality food and service that exceeds our guests' expectations.Salary: $19.00 to $22.00 per hourJob Description: As Senior Menu Innovator, you will play a pivotal role in...

Job Description for Executive Culinary Assistant at Panda ExpressAs a key member of our culinary team, you will play a vital role in the preparation, presentation, and execution of all items on our menu. In this fast-paced environment, you will be expected to maintain poise under pressure while ensuring that every dish meets our high standards.We are looking...

We are seeking an exceptional Restaurant Line Cook to join our culinary team at 18-Degrees in Scottsdale, AZ. As a key member of our kitchen staff, you will be responsible for executing menu items with precision and efficiency while maintaining the highest standards of food safety and sanitation.The ideal candidate will possess strong communication and...

Job OverviewThe Italiano is seeking an experienced Head Culinary Manager to lead our kitchen team. As the chief culinary officer, you will be responsible for creating innovative and high-quality dishes that exceed our customers' expectations.ResponsibilitiesPlan and direct food preparation and culinary activities to ensure seamless execution of menus.Develop...

Company Overview">Lager Executive Search is a leading hospitality recruitment firm dedicated to connecting top culinary talent with luxury hotel groups.

**About the Role:**Lager Executive Search is partnering with a national hotel and restaurant group to find a skilled executive chef for a luxury property. The successful candidate will be responsible for overseeing daily culinary operations, leading a team of chefs, and developing menus that meet customer expectations.Key Skills and Qualifications:Proven...

About the RoleThe Hilton North Scottsdale at Cavasson/Desert Pony Tavern is seeking a talented Culinary Operations Manager to join their team. As a key member of the hotel's culinary department, you will be responsible for overseeing the preparation and presentation of all menu items.This is an exceptional opportunity to work in a dynamic and fast-paced...

The Herb Box is seeking a highly skilled and experienced Culinary Operations Manager to lead our catering team. As the ideal candidate, you will have a minimum of 5 years of experience leading a full-service kitchen and at least 1 year of catering experience.The salary for this role is estimated to be around $60,000 - $80,000 per year, depending on location...

About UsSquare One Concepts is a leading hospitality company with a focus on delivering exceptional dining experiences. We are committed to fostering a positive work environment and providing opportunities for growth and development.Job Description:As a Sous Chef at Bourbon & Bones Lounge, you will be responsible for supporting the Executive Chef in managing...

Job OverviewBuck and Rider is seeking a highly skilled Sous Chef to join our team. As a key member of the back-of-house team, you will be responsible for leading culinary teams and managing daily food service operations in a high-volume environment.About UsWe are a dynamic and innovative hospitality company dedicated to providing exceptional dining...

Job OverviewGenuine Concepts is seeking a highly skilled Sous Chef to lead our culinary team and drive exceptional food and service in a fast-paced environment.Key Responsibilities:Oversee all food production, including restaurant, bar, banquet functions, and catering, to meet the expectations of our store Chef.Assist the Chef with all Kitchen...

Company OverviewThe Westin Kierland Resort & Spa, a renowned hospitality establishment, is seeking an exceptional Executive Chef Manager to lead its culinary team. As a key member of the management team, you will be responsible for driving the success of the daily kitchen operations, ensuring a consistent high-quality product, and fostering a positive work...