Executive Chef

1 month ago


Santa Ana, California, United States Down To Earth Cuisine Llc Full time
Job Opportunity

We are seeking a skilled and experienced chef to join our team at Down To Earth Cuisine LLC. As a Personal Chef, you will have the opportunity to showcase your culinary expertise and provide top-tier customer service to our clients.

Responsibilities
  • Create personalized menus for clients based on their dietary preferences and needs
  • Shop for ingredients at local markets and prepare a week's worth of meals in the client's kitchen
  • Leave the kitchen spotless after each visit and maintain a clean and organized workspace
  • Communicate effectively with clients and the company to ensure seamless service delivery
  • Participate in regular virtual team meetings to discuss client needs and share best practices
Requirements
  • Availability: Monday through Friday, 9:00 AM to 5:00 PM with occasional weekends
  • Culinary training or certification is a plus
  • Strong attention to detail and commitment to accuracy
  • Excellent time management skills and ability to work independently
  • Knowledge of sustainability practices and willingness to follow them
  • 25-40 hours per week
  • 5 years experience as a professional chef (preferred)
What We Offer
  • A Monday through Friday schedule with flexible hours
  • The opportunity to work with a variety of clients and menus
  • A competitive salary and benefits package
  • Ongoing training and development opportunities

Down To Earth Cuisine LLC is an equal opportunity employer. We welcome applicants from all backgrounds and experiences.


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