Executive Chef Opportunity in Seafood Restaurant

7 days ago


Brooklyn, New York, United States Maison Premiere Full time

About Maison Premiere

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Maison Premiere is a critically acclaimed and James Beard Award Winning seafood restaurant and cocktail bar. We are seeking an experienced Executive Chef to join our expanding team.

The ideal candidate will be able to maintain the high standards of our kitchen, ensuring that all dishes are prepared to perfection. They will also be responsible for managing staff and maintaining a clean and safe working environment.

We are committed to unique, respectfully sourced and harvested products, and are technique driven. We are looking for an individual who is passionate about seafood and has a strong understanding of its preparation.

**Salary:** $60,000 - $80,000 per year (dependent on experience)

Key Responsibilities:

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  • ">
  • Prepare and cook a variety of seafood dishes to a high standard">
  • Manage a team of cooks and kitchen staff">
  • Maintain a clean and safe working environment">
  • Source and procure high-quality ingredients">
  • Stay up-to-date with culinary trends and techniques">

Requirements:

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  • ">
  • 5+ years of experience as an Executive Chef or similar role">
  • Degree in Culinary Arts or equivalent">
  • Strong knowledge of seafood preparation and cooking methods">
  • Excellent leadership and communication skills">
  • Ability to work under pressure in a fast-paced kitchen environment">

Benefits:

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  • ">
  • Competitive salary and benefits package">
  • Ongoing training and development opportunities">
  • A dynamic and supportive work environment">

About Us:

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Maison Premiere is part of Premiere Enterprises, a group of restaurants and bars dedicated to serving high-quality cuisine and drinks. We are committed to providing exceptional customer service and creating a welcoming atmosphere for our guests.


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