Executive Head Chef

3 days ago


Brooklyn, New York, United States HAPPIER PEOPLE MANAGEMENT LLC Full time
Job Summary

We are seeking an experienced Executive Head Chef to lead our culinary team. As a key member of our management team, you will be responsible for executing the culinary vision of the restaurant and food concept. Your leadership skills, attention to detail, and ability to work well under pressure are essential for success in this role.

Key Responsibilities
  1. Develop and implement menus based on seasonal availability.
  2. Lead the Sous Chef team and ensure high-quality food production.
  3. Manage kitchen costs and maintain cleanliness and safety standards.
  4. Collaborate with the Private Events Chef to execute private events.
  5. Recruit, train, and develop kitchen staff.

Requirements
  • Minimum 4 years of relevant restaurant experience.
  • Strong leadership skills and ability to motivate team members.
  • Excellent communication and interpersonal skills.
  • Familiarity with food sanitation and hygiene regulations.

Estimated Salary Range: $120,000 - $160,000 per year.
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