Culinary Operations Director

**Aramark Healthcare+ Opportunity**Aramark Healthcare+ is seeking a seasoned Culinary Operations Director for Children's National Medical Center in Washington D.C. This role offers the ideal candidate a unique opportunity to leverage their expertise in culinary operations, management, and customer service to deliver exceptional food experiences.The...

About the Job">As a Culinary Director Leader, you will be responsible for overseeing the culinary operations of a multi-concept hotel operation. This includes ensuring that the highest standards are met for all food prepared and served in the property.The ideal candidate will have five to seven years of experience in food & beverage operations at an...

Culinary ExpertiseWe are seeking an experienced Commissary Chef to join our team at One Haus. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items.This role requires a deep understanding of culinary principles, including menu planning, inventory management, and kitchen operations. Our...

Executive Chef OpportunityWe are seeking an exceptional Executive Chef to lead our culinary team in delivering exceptional dining experiences at our Washington, DC location.About the Role:The successful candidate will oversee all kitchen operations, including menu development, inventory management, and food safety standards. They will also be responsible for...

Job SummaryCulinary Director Nashville: A High-Profile Position at José Andrés GroupThis leadership role requires a seasoned executive chef with expertise in culinary operations, team management, and strategic planning. As the Culinary Director for the Nashville location of José Andrés Group, you will oversee all aspects of food preparation,...

Marriott Hotels, a leading hospitality brand, is seeking an experienced Executive Culinary Director to lead our culinary team in delivering exceptional dining experiences. As a key member of our hotel's leadership team, you will be responsible for overseeing the development and implementation of innovative menus, managing food costs, and maintaining...

Minetta Tavern DC is a renowned restaurant in the heart of Washington, D.C., offering an exceptional dining experience with a focus on French cuisine. We are seeking an experienced Culinary Director to join our team and lead our kitchen operations. About the RoleThe Culinary Director will be responsible for overseeing the entire kitchen operation, ensuring...

Executive ChefThe Culinary Director is responsible for leading the culinary team and overseeing all aspects of food preparation and presentation. This includes setting menu standards, training team members, and ensuring a safe and sanitary kitchen environment.This position requires a high level of culinary expertise, as well as excellent leadership and...

Culinary Innovation DirectorAt Restaurant Associates, we are seeking a highly skilled Culinary Innovation Director to spearhead the execution of exceptional culinary experiences. As the Catering Executive Chef with Restaurant Associates at the World Bank, you will prioritize flawless delivery, drive culinary innovation, and uphold the highest standards of...

Serve as Culinary AuthorityJob SummaryThis is a great opportunity to lead a talented team of professionals in creating memorable events. As a Chef Manager, you will be responsible for the success of both the culinary and food service operation.You will process Off-Premise Catering Menus, plan, direct, control, and execute a wide variety of custom catering...

About the RoleThe Culinary Operations Supervisor will be responsible for supervising a team of cooks and kitchen staff, ensuring that all culinary operations run smoothly and efficiently. This role requires a strong culinary background, excellent leadership skills, and a passion for delivering exceptional customer experiences.Salary: $50,000 - $65,000 per...

Job OverviewAramark Healthcare+ is seeking an accomplished Chef Manager for Children's National Medical Center in Washington D.C. This role offers a unique opportunity to develop your skills, dedication, patience, and expertise in providing exceptional customer service and food experiences.As a key member of our team, you will take a hands-on approach in...

Lead Your Team to SuccessWe are looking for a seasoned Sous Chef to lead our culinary team at Restaurant Associates. As a key member of our team, you will be responsible for coordinating daily operations, supervising a team of 39 employees, and ensuring exceptional customer satisfaction. With your leadership skills and culinary expertise, you will have the...

Company Overview: Mina Group is a renowned hospitality group that delivers exceptional dining experiences through its portfolio of concepts. With a presence in multiple locations across the US, we are committed to elevating the craft of hospitality by providing one-of-a-kind memories to our guests.Job Summary: We are seeking an experienced Executive Chef to...

Company OverviewCapital Restaurant Resources is a national recruiting agency with a strong presence in the Washington, DC region. Our clients comprise top-tier restaurants, upscale hotel chains, and casual eateries with combined outlets across the country.We have successfully built long-term relationships within the Washington, DC dining scene, which has...

Job Title: Head of Culinary OperationsSalary Range: $90,000 - $110,000 per yearAbout the Role:We are seeking an experienced Senior Chef to lead our culinary team at a high-end Lebanese restaurant in Washington, DC. The ideal candidate will possess strong leadership skills, creativity, and a deep understanding of Lebanese cuisine.Key Responsibilities:Menu...

At Aramark, we're passionate about delivering exceptional customer experiences through our culinary expertise.About the RoleWe're seeking an experienced Culinary Operations Manager to join our team at Children's National Medical Center in Washington D.C. As a key member of our leadership team, you'll be responsible for overseeing all aspects of food...

Job SummaryThis is a great opportunity to excel in a dynamic culinary role. We are seeking a growth-minded Chef Manager for our expanding business.The successful candidate will be responsible for the success of both the culinary and food service operation, ensuring exceptional quality, efficiency, and customer satisfaction.Main Responsibilities:Full culinary...

Located in picturesque Rappahannock County, Virginia, Blue Rock offers a unique opportunity for an experienced Culinary Professional to join our team as a Culinary Operations Manager. Our 80-acre property boasts breathtaking views of a Koi pond, surrounded by vineyards and the Blue Ridge Mountains.We are seeking a highly motivated individual with a passion...

Job OverviewWe are seeking a highly experienced and skilled Culinary Operations Manager to oversee the day-to-day food production operations at One Haus. As a key member of our team, you will be responsible for ensuring the highest quality and consistency in all aspects of food preparation and presentation.This is an excellent opportunity for a motivated and...