Culinary Operations Supervisor

2 weeks ago


Largo, Florida, United States Keke's Breakfast Cafe - Largo Full time
About Keke's Breakfast Cafe - Largo

Keke's Breakfast Cafe is in search of a Culinary Operations Supervisor to lead the kitchen team at our Largo establishment. The Culinary Operations Supervisor will be tasked with managing all culinary activities to ensure that food preparation adheres to quality benchmarks, maintains hygiene standards, and effectively manages costs.

Key Responsibilities:
  • Guarantee uniform preparation and presentation of dishes in accordance with established recipes and standards
  • Recruit, train, and oversee kitchen personnel
  • Ensure the upkeep of kitchen equipment and overall cleanliness
  • Monitor food costs and inventory usage
  • Organize kitchen staff schedules
  • Implement and uphold safety and sanitation protocols
Essential Qualifications:
  • At least 5 years of experience in a culinary environment
  • Strong communication abilities
  • Capability to lift weights up to 50 pounds and remain on feet for extended periods
Additional Requirements:
  • Availability during morning to early evening hours
  • A minimum of 2 years in a supervisory role
  • Reliable means of transportation
  • Adherence to company dress standards
  • Keke's Breakfast Cafe should be the primary employment


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